Developer stands by product
DESPITE DCD emerging as a contaminant of milk, and now waterways, the man who pioneered its development as a nitrification inhibitor for use on farms in New Zealand still believes it has a future.
FERTILISER COMPANY Ballance says it shares farmers’ sentiment that nitrate inhibitors containing DCD should be allowed back on the market.
But the farmer co-op adds this must only happen only when potential international trade requirements are met.
Ballance research and development manager Warwick Catto says the question is what standards need to be met on trade issues. “We have to work out what levels of DCD residues the marketplace will accept,” he told Dairy News.
“This will require a bit of science and research. But we endorse farmer sentiment that nitrate inhibitors should be allowed back to help farmers tackle nitrate leaching on farms.”
Nitrate inhibitors, containing DCD, were voluntarily withdrawn last month by fertiliser companies Ballance and Ravensdown following the discovery of small traces of residue in New Zealand milk products.
A working group, headed by MPI, is assessing the use of DCD on farms and resulting residues in food. The working group is also made up of Fonterra, the Dairy Companies Association of New Zealand (DCANZ), Ravensdown and Ballance.
Catto says the working group could take a couple of years to complete its work. “At the end of the day, we must have the confident of the market,” he says.
Ballance had not sold its nitrate inhibitor DCn since July 2012 and had not promoted its use on pastures since late 2010.
Catto says only a handful of Ballance customers have recently used the product. As a precautionary measure Ballance will not reintroduce any DCD-based products to the market until the potential international trade issue of milk residues is mitigated.
Fonterra Shareholders Council chairman Ian Brown says the products containing DCD are one of the effective tools used by farmers to mitigate nitrate leaching.
He says Fonterra farmers are waiting to see if DCD products are allowed back by MPI. “It’s not the silver bullet but it’s one of the spanners in our toolbox,” he told Rural News. “We’re keen to see it come back but let’s wait and see.”
Dairy farmers are under pressure from regional councils to reduce nitrate leaching into waterways. Nitrate inhibitors were one of the main tools used by farmers to meet targets set by councils.
Brown says it’s important for regional councils to work with affected farmers and re-examine nitrate level targets following the withdrawal of DCD treatments.
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.
OPINION: Microplastics are turning up just about everywhere in the global food supply, including in fish, cups of tea, and…
OPINION: At a time when dairy prices are at record highs, no one was expecting the world's second largest dairy…