For Canterbury dairy farmer Cameron Henderson, supporting Meet the Need comes down to a simple question: how can the success of New Zealand farming benefit more than just those within the industry?
Fonterra board members are in line for a pay rise of around 3%.
Dairy processors are ready to further boost New Zealand’s export earnings but want the incoming government to match their ambition with good policy.
Massey University is best placed to solve the “problems” facing the dairy industry, says vice chancellor, Pierre Venter.
Synlait's longest serving employee – a man who joined the Canterbury-based milk processor even before it began processing milk – is now its newest executive.
A dairy industry leader believes eradicating the common and costly disease, Bovine Viral Diarrhoea (BVD) is within reach.
A farmgate milk price of $10/kgMS this season is firming up as milk powder prices soar and the New Zealand dollar weakens.
Canterbury milk processor, Synlait Milk has confirmed Leon Fung as its chief executive officer.
Fonterra shareholders can begin voting on Tuesday 20 October in the 2026 Board of Directors’ election, a Co-operative Council election in one Ward, and seven Annual Meeting resolutions.
Today, 15 October, is the International Day of Rural Women, which recognises rural women’s contribution to farming, communities and the environment.
Combine premium New Zealand products, blend in a family ritual and what do you get? A world-class functional drink.
Entries are now open across eleven regions for the 2027 New Zealand Dairy Industry Awards (NZDIA).
Four candidates have been confirmed for two director positions on Fonterra’s board.
Returning to the family dairy farm after playing 20 years of professional rugby around the world is no easy task.
After delivering another record farmgate milk price to 100 supplying farms, independent milk processor Tatua is entering thee new financial year with a positive outlook.
Managing feed by sticking to a firm plan has helped the Southern Dairy Hub (SDH) demonstration farm survive an extremely wet winter, says the farm's acting general manager Greg Delaney.
A record farmgate milk price and strong global demand is laying the foundation for continued growth of organic dairy farming in New Zealand.
Entries opened on Monday, 5 October 2026 for the 2027 New Zealand Dairy Industry Awards (NZDIA), which organisers describe as the nation's biggest celebration of excellence in the dairy sector.
Waikato milk processor Tatua has again declared a record milk payout to farmer shareholders, leaving other processors in the dust.
Federated Farmers says it welcomes Labour's commitment to reviewing the Sharemilking Agreements Act, calling on other major parties to do the same.
Fonterra has unveiled its annual results for the 2026 financial year, posting $27 billion in revenue and close to $20 billion returned to New Zealand farmer owners and unit holders.
In the beautiful, scenic expanse of Invercargill, Joanne (Jo) Crack of Southern Star Farms is redefining what it means to run a modern, self-sufficient dairy operation.
A spate of southerly winds bringing cold temperatures has presented challenges for Taranaki dairy farmers.
Converting a longstanding cropping farm to dairy was the only way to ensure the land stayed in the family long term, says new dairy farmer Rod May.
» Latest Print Issues Online
Milking It
Not Out of the Woods Yet
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
Peters Targets Fonterra
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.
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