Developing pasture species that enable farm animals to produce less biogenic methane and nitrous oxide is a critical tool in NZ's quest to reduce greenhouse gas emissions (GHGs).
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
A dinner, debate and auction event with a difference held for the first time in 2025 is back by popular demand to celebrate the start of Fieldays 2026.
Federated Farmers has been urged to consider establishing a policy on artificial intelligence (AI).
As the Agri Women’s Development Trust (AWDT) begins the process of winding down, the organisation’s general manager Julia Jones says there’s still a place for its programmes within the industry.
Southland farmers staring down a May deadline to submit freshwater farm plans under current regional plan rules have been given an 18-month reprieve by the Government.
Rural Women New Zealand this month submitted on the Draft Mental Health and a Wellbeing Strategy 2026-2036, because a person's postcode should not determine the quality of their mental health support.
Former head of New Zealand Trade and Enterprise Peter Chrisp is the new director-general of the Department of Conservation.
Milking cows in the environmentally sensitive Lake Ellesemere/Te Waihora catchment in Canterbury has kept Tony Dodunski on his toes.
A revolving door of chief executives at milk processor Synlait is a warning sign, says Lincon University senior lecturer in agribusiness Nic Lees.
Troubled milk processor Synlait has lost its third chief executive in five years.
Westgold butter has been named New Zealand's tastiest in a blind tasting conducted by Consumer New Zealand.
Feilding Agricultural High School isn't alone in offering agricultural or horticultural subjects as part of its curriculum, but the location of one of its farms on the northern edge of the urban fringe makes for some interesting considerations.
Analysis of decades of research has revealed the good farming pracrtice plays a critical role in reducing nutrient losses to improve freshwater outcomes.
Could New Zealand use its unproductive land to help solve possible fuel insecurity in New Zealand? Scientists say yes.
Last week marked New Zealand Sign Language Week and a South Canterbury tanker operator is sharing what it's like to be deaf in a busy Fonterra depot.
As fuel and fertiliser prices rise and with uncertainty in the future, farmers are being urged to go over their budgets with a fine-tooth comb.
Federated Farmers says reforms of local government announced last week will be music to farmers' ears.
Hinehou Timutimu, the 2026 Fonterra Dairy Woman of the Year, says she feels privileged to have won the award.
ACT's new immigration policy has come under fire from farmers and the Government.
A hypothesis in a major dairy research programme that bulls genetically proven to be low methane producers could pass this trait onto their lactating daughters has been proven to be incorrect.
ACT MP and Minister for Biosecurity Andrew Hoggard says he's hearing a common story about school buses, with empty seats, driving past pick-up points, while a parent follows behind in a farm ute, burning fuel and taking up time to get their children to school.
More than 640 dairy farmers and industry leaders gathered together at Rotorua's Energy Events Centre on Saturday night to celebrate the New Zealand Dairy Industry Awards where Southland couple Scott and Stacey Mackereth were named Share Farmers of the Year.
Yili's New Zealand businesses have reported record profits following a major organisational and strategic transformation.
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