Winter may have just begun but most farmers are already looking ahead to the next season and the one beyond that.

Ten kiwi dairy farmers who have shown exceptional care for the environment have been recognised with a DairyNZ sustainability and stewardship award.

How can you minimise the risks of introducing new diseases or parasites when bringing stock into your farm ‘bubble’ from another one?

Fonterra is trying its hand on growing hemp and results are encouraging.

OPINION: The Essential Freshwater policy’s new nitrogen cap has a barb in the tail for dairy farmers and particularly those in Canterbury.

OPINION: GoDairy is another example of the NZ agri sector spearheading the country’s journey through Covid-19.

New Zealand dairy farmers have woken up to some great news.

While courts around the world argue through claims herbicide Roundup is carcinogenic, Bayer has agreed to pay out US$10.9 billion to settle US-based lawsuits.

A Whāngārei farm manager has been fined $3,130 after hitting a cow with an alkathene pipe and a metal bar.

A survey of agribusiness leaders has again found biosecurity as the major issue of concern.

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