A $3.5 million programme aimed at helping Covid-19 affected workers into farming careers, has been launched.

One of the greatest threats of our time, potentially on a scale larger than Covid-19, is antimicrobial resistance, or AMR.

A focus on cow condition helped Jessica Willis almost halve the not-in-calf rate on a dairy farm she managed for four years.

Environment Southland expects “clear improvements” this year on winter grazing practices in the region.

OPINION: Uncertainty and challenges loom but don’t worry New Zealand, farmers have your back.

Dairy processors say the launch of free trade agreement (FTA) negotiations between New Zealand and the UK is a positive development.

Dairy companies Association of NZ chairman, Malcolm Bailey has launched a scathing attack on the European Union’s proposed free trade agreement.

Former trade minister and National MP, Todd McClay, says it’s a bit late for people to be screaming about the EU's initial free trade offer to NZ on ag.

Fonterra farmers producing sustainable, high-quality milk will be eligible for a new payment from next season.

Southland is on the knife edge as farmers struggle to grow enough feed to get their stock through winter.

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