Editorial: Goodbye 2024
OPINION: In two weeks we'll bid farewell to 2024. Dubbed by some as the toughest season in a generation, many farmers would be happy to put the year behind them.
Students of Kiwitahi School near Morrinsville pulled on their gumboots and overalls to learn new rural skills in a fun Young Farmer Competition on May 2.
A variety of challenges were run by parents and rural organisations, including DairyNZ, Beef + Lamb New Zealand and the Rural Support Trust. These included herding sheep in real yards brought on to the school grounds, custom-building a child-sized grain auger and seed sorting.
DairyNZ's challenge was to put up a break fence, helping children learning new skills while having fun. Other challenges taught children the principles of milking a cow and how to check if a calf is in the right position for birthing.
All 70 Kiwitahi School pupils participated - 5-10 year-olds in Years 1-6.
Principal Nicholas Jensen says the feel-good event celebrated rural living and schools.
"Our community wants their pupils to gain a solid educational foundation in literacy and numeracy, but also a set of practical skills and theory that will contribute to life in or around the primary sector."
This is the second time the annual event has been held. Last year it was run entirely by parents and teachers. This year, rural organisations got involved - including Rural Support Trust, PGG Wrightson Seeds and Orion Haulage.
DairyNZ education and community engagement manager Phillippa Adam was excited to be involved in the day as part of the industry good body's broader education programme, connecting young New Zealanders with dairy farming.
"The young farmer contest was a brilliant opportunity for children to experience the many hats farmers wear and learn what farmers do. Young people are our future farmers," says Adam.
DairyNZ's education programme creates in-school science resource kits aligned to the New Zealand curriculum. The kits support schools to teach curriculum-based subjects such as science and maths within a unique dairying context.
DairyNZ also organises visits to dairy farms for schoolchildren and gives children the opportunity to learn more about dairy farming at home on the Rosie's World website.
Beef produced from cattle from New Zealand's dairy sector could provide reductions in greenhouse gas emissions of up to 48, compared to the average for beef cattle, a new study by AgResearch has found.
The Rabobank Rural Confidence Survey found farmers' expectations for their own business operations had also improved, with the net reading on this measure lifting to +37% from +19% previously.
Confidence is flowing back into the farming sector on the back of higher dairy and meat prices, easing interest rates and a more farmer-friendly regulatory environment.
Ham has edged out lamb to become Kiwis’ top choice for their Christmas tables this year.
Dairy Women’s Network (DWN) has announced real estate company Bayleys will be the naming partner for its 2025 conference.
As New Zealand enters the summer months, rural insurer FMG is reminding farmers and growers to take extra care with a new campaign.
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