Calf Rearing Facilities: Housing, Spacing & Hygiene Guide
Rearing facilities should be set up and maintained well to ensure calves stay healthy.
In many ways the Government's new regulations on animal welfare should not be necessary.
Farmed animals are the mainstay of our economy and to treat them badly is plain dumb, threatening the income of the very farmers responsible for these creatures' ability to produce high quality milk, meat or fibre.
Animals that are cared for well -- well fed, farmed in an appropriate environment and not stressed -- grow better and produce more. It's not rocket science to care for them.
Sadly, the Government is compelled to enact legislation to deal with the idiot fringe – people too lazy, too dumb and adopting a she'll be right attitude to animal welfare.
The new regulations will rightly hit them and so they should because they hurting the animals, which is cruel in itself, and are damaging New Zealand's reputation and putting markets at risk. Arguably they are committing treason!
The Minister for Primary Industries, Nathan Guy, points out that NZ has a great reputation for food safety and biosecurity and it must apply the same high standards to animal welfare.
Modern consumers, whether in Beijing, Boston or Blenheim, are interested to know how animals are treated onfarm, and if they hear of maltreatment they may not buy certain products. Reputational capital is all important to NZ.
In times past a farmer could feel safe from public scrutiny behind the boundary fence – not so now. Mobile phones with cameras can quickly capture images of the mistreatment of animals. The animal rights activists get great delight in highlighting farmers and others who treat their livestock badly.
Complicating this is the growing rural-urban divide, so farmers need to be more proactive in explaining their sensible farming practices which to a townie may appear cruel or wrong. The primary sector has been very lax over the years in this regard.
More regulations and resulting harsher penalties are an unfortunate necessity; let's hope common sense prevails so that the need to invoke them is minimal.
NZ is a world leader in food safety and is doing more than ever in environmental matters. And it is equally important that we look after our animals.
Nathan Guy says most NZ farmers look after their animals very well and they won't notice any significant changes "but those few scallywags who don't will have to pull up their socks".
It is about time.
Potatoes New Zealand has congratulated Peter Reynolds of TA Reynolds Ltd in Pukekohe on being awarded the Horticulture New Zealand Bledisloe Cup, recognising a lifetime of service and contribution to New Zealand horticulture.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?