Dairy power
OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.
Selwyn and Hinds dairy farmers are taking steps to reduce farm nitrogen loss, according to a recent DairyNZ survey.
“The survey shows Selwyn and Hinds farmers are working hard to reduce their footprint,” says DairyNZ solutions and development lead advisor, Virginia Serra.
“Taking steps now to reduce nitrogen losses will help improve water quality over time. We know it isn’t easy, but farmers are on the journey and support is available from DairyNZ, dairy companies and rural professionals.”
Survey participants reported:
81% percent of farmers have improved irrigation systems or management.
More than 50% have changed fertiliser use and improved effluent management.
Some farmers have changed stocking rate, are using the grazing herb plantain which reduces nitrogen loss, or have made other changes to benefit the environment.
DairyNZ has been working with Selwyn and Hinds farmers for three years in a project to help farmers reduce nitrogen loss, while optimising profit and resilience.
The project, Meeting a Sustainable Future, is trialling options with 40 partner farms and shares the knowledge with local farmers through field days and events. The work is designed to help farmers meet Environment Canterbury and government rules, says Serra.
Under Environment Canterbury rules, Selwyn dairy farmers must reduce nitrogen losses by 30% by 2022, compared to their baseline figure from 2009- 2013. A farm’s baseline is its average annual nitrogen loss over those four years.
In Hinds, farmers have to reduce nitrogen losses by 15% by 2025, 25 percent by 2030 and 36% by 2035.
In July, a new nationwide nitrogen cap took effect, capping synthetic nitrogen fertiliser applied to pasture at 190kg N/ha/ year. Farmers throughout the country are working hard to achieve this.
Project Details
The drought breaking rain in Northland was greeted with much joy and delight by the more than 200 people who turned out last week for a field day at the farm of Whangaroa Ngaiotonga Trust near the east coast settlement of Whangaruru, about 70km from Whangarei.
Federated Farmers supports a review of the current genetic technology legislation but insists that a farmer’s right to either choose or reject it must be protected.
New Zealand’s top business leaders are urging the US Administration to review “unjustified and discriminatory tariffs” imposed on Kiwi exporters.
New tariffs imposed by President Donald Trump signal an uncertain future, but New Zealand farmers know how to adapt to changing conditions, says Auriga Martin, chief executive of Farm Focus.
A global trade war beckons, which is bad news for a small open economy like New Zealand, warns Mark Smith ASB senior economist.
Carterton's Awakare Farm has long stood as a place where family, tradition and innovation intersect.
OPINION: Is it the beginning of the end for Greenpeace?
OPINION: The good times felt across the dairy sector weren't lost at last week's Beef + Lamb NZ annual meeting.