Dairy Effluent Management: Right Amount at the Right Time
Good effluent management on a dairy farm combines a well-designed system with proper processes to ensure the right amount of effluent gets applied to pasture at the right time.
A new addition to Farmchief’s extensive range is aimed at using organic waste on farm, notably the West Maelstrom rear discharge manure spreader.
Built by the West family business in Shropshire, UK, the machine is available in nominal capacities of 8 or 14 cu.m with corresponding tare weights of 3.5 or 6.0 tonnes respectively.
It comprises a heavy-duty y-shape body with the bed chains -- twin 14 mm items for the model 8 and twin 18 mm for the model 14 -- moving material to twin, vertical rear beaters which rotate at 400 rpm. These have replaceable blades which shred material to a fine consistency for a uniform spread up to 12 m.
Overload protection is by a driveline slip clutch with the 1000 rpm input shaft equipped with a wide angle set-up.
The Maelstrom series particularly suits farmyard manures but can be equipped with a hydraulically actuated vertical guillotine style door to handle semi solid material or slurry.
LED lights and tractor style tyres are standard on both models and the larger machine has a sprung drawbar.
Options include light protectors, onboard weighing systems and GPS telemetry for proof of placement.
Rural Contractors NZ says proposed changes to land transport rules for agricultural vehicles are a welcome response by the Government to out-of-date regulations which have seen members hit with huge fines.
With New Zealand’s greenhouse gas emissions in the spotlight, Auckland scientist Nathan Balasingham says there’s a better way to tackle the problem than shrinking cow numbers or fertiliser usage.
Massey University vice chancellor Pierre Venter says his institute is moving from a period of austerity into a growth phase, based on their new strategy.
With the red meat sector going through a boom time with high prices, the time is right for the industry to step up its investment into developing new food products.
Meat Industry Association chief executive Nick Beeby says there’s now much closer cooperation between meat processing companies than there was many years ago.
Good news for Fonterra farmers. The co-op has raised this season’s farmgate milk price mid-point by 25c to $9.75/kgMS.
OPINION: It seems Canterbury processor Synlait is still in the doldrums.
OPINION: Get offside with New Zealand First leader Winston Peters at your own peril.