New Zealand Dairy Industry Awards 2026 Winners Recognised for Innovation
DairyNZ chief executive Campbell Parker says the winners of this year’s New Zealand Dairy Industry Awards are leading the way in productivity, sustainability and profitability.
DairyNZ says the sector is committed to playing its part to reduce global methane levels by 30% by 2030.
Global methane does need to reduce and the dairy sector will do its fair share to reduce emissions alongside all sectors, says DairyNZ chief executive Tim Mackle.
However, he wants farmers to know the pledge doesn't mean dairy farming emissions need to reduce by 30%, and wants the Government to acknowledge this.
"New Zealand dairy is already the world's most emissions-efficient dairy milk producer, and dairy farmers are continuing their work on-farm to reduce emissions," says Mackle.
"Methane is derived from the energy, agriculture and waste sectors, and the pledge focuses on reducing methane from fossil fuels. New Zealand already has a robust 2030 methane target for agriculture in the Zero Carbon Act. The dairy sector and agritech companies have a lot of work underway to achieve it," says Mackle.
Climate Change Minister James Shaw last week announced at the UN climate change conference, COP26, that New Zealand is signing the global pledge led by the European Union and the United States.
Fonterra has lifted and narrowed its full year forecast earnings range to 60-70 cents per share after a strong quarter, supported by robust milk production, strong shipment volumes and continued demand across its Ingredients and Foodservice businesses.
Fonterra has announced it will continue with the planned expansion of its organic business into the South Island.
New Zealand farmers have been told they all have amazing people on their farms and have been urged to be “that one person” that can make a huge difference to those going through tough times.
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