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DairyNZ chief executive Dr Tim Mackle.
DairyNZ says the sector is committed to playing its part to reduce global methane levels by 30% by 2030.
Global methane does need to reduce and the dairy sector will do its fair share to reduce emissions alongside all sectors, says DairyNZ chief executive Tim Mackle.
However, he wants farmers to know the pledge doesn't mean dairy farming emissions need to reduce by 30%, and wants the Government to acknowledge this.
"New Zealand dairy is already the world's most emissions-efficient dairy milk producer, and dairy farmers are continuing their work on-farm to reduce emissions," says Mackle.
"Methane is derived from the energy, agriculture and waste sectors, and the pledge focuses on reducing methane from fossil fuels. New Zealand already has a robust 2030 methane target for agriculture in the Zero Carbon Act. The dairy sector and agritech companies have a lot of work underway to achieve it," says Mackle.
Climate Change Minister James Shaw last week announced at the UN climate change conference, COP26, that New Zealand is signing the global pledge led by the European Union and the United States.
DairyNZ says its plantain programme continues to deliver promising results, with new data confirming that modest levels of plantain in pastures reduce nitrogen leaching, offering farmers a practical, science-backed tool to meet environmental goals.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
DairyNZ has pulled together tactics that will help farmers improve on-farm efficiency and have positive benefits for the environment. These tactics are based on research, data, and lessons from leading farmers.
The design and construction of an effective dairy effluent system is a complex process.
After serving three as a DairyNZ director, Waikato farmer Chris Lewis is ready for another term.
The Ministry for the Environment is joining as a national award sponsor in the Ballance Farm Environment Awards (BFEA from next year).
Kiwis are wasting less of their food than they were two years ago, and this has been enough to push New Zealand’s total household food waste bill lower, the 2025 Rabobank KiwiHarvest Food Waste survey has found.
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