From the CEO: Trade rules
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
Wayne McNee says LIC is well-placed to play a leading role in helping farmers meet sustainability goals.
Fonterra's latest sustainability scorecard shows the co-operative making good progress towards its targets.
Dairy Woman of the Year for 2019, Trish Rankin, says sustainable practices and picking the best team have helped her become a better farmer.
Sustainability is a word much bandied about. It means different things to different people or organisations. One company that has a clear definition of sustainability, and a very active programme to put actions beside words, is Trevelyan's packhouse at Te Puke, in the Bay of Plenty. Peter Burke went along to see what they are doing.
The time is right for a bottle reuse programme in New Zealand’s wine industry, says Green Bottle Project director Neil Pollett, who plans to have a machine in the country by the end of the year.
Denis Marshall has worn plenty of hats throughout his working life, but his plea to the wine industry has required a one-size-fits-all.
Claas's Axion 960 CEMOS tractor has been recognised as the most sustainable tractor in the prestigious Tractor of the Year awards.
OPINION: It's official! New Zealand dairy farmers have the world’s lowest carbon footprint – at nearly half the emissions of other international producers.
NZ's primary sector's strong commitment to sustainability holds the key to the country obtaining a quality, comprehensive free trade agreement (FTA) with the European Union.
Trade is important to our industry, whether it’s because 90% of our wine sales are in international markets, because of…
The end of the year is fast approaching, so here are some thoughts on a few of the significant developments…
Jimmy Stewart is quite literally chipping away at circularity.
A Wine Marlborough Lifetime Achievement Award is “very premature”, say Kevin and Kimberley Judd, nearly 43 years after they came…
Wine tourism has evolved into a sophisticated, diverse and resilient part of the New Zealand wine sector's economy. Emma Jenkins MW talks…