
From the CEO: Voting time
Over the past three years or so, the New Zealand Winegrowers Board has consulted with members on proposals to reform…
When Malcolm McBride lays a net under a Wairau Valley totara, or gathers kōwhai seed pods straight from the tree, he's combining two of his passions.
An ambitious large-scale planting project in the Wairau Valley aims to return farmland to indigenous forest and create a biodiversity hotspot that doubles as a carbon pool.
Four New Zealand farmers have been selected as finalists in this year’s Zimmatic Trailblazer Sustainable Irrigation Awards.
New Zealand's leadership on sustainability is the 'goldmine' that has to be unlocked, says Silver Fern Farms (SFF) chief executive Dan Boulton.
New Zealand’s wine industry needs to change the way it talks about packaging, say industry leaders in an “expanding niche market”.
New Zealand companies who believe they can’t afford to operate sustainably in today’s tough economy are being offered help to tackle one of the biggest challenges they face – unclear Return on Investment (ROI).
A major focus for Fieldays in recent years has involved responding to the agricultural sector’s pressing challenges of environmental sustainability, climate mitigation and food production.
Over the past three years or so, the New Zealand Winegrowers Board has consulted with members on proposals to reform…
OPINION: New Zealand is the "last great bastion standing" when it comes to wine imports to the United States, wine-business…
The large 2025 harvest will exacerbate the wine industry's "lingering" supply from recent vintages, New Zealand Winegrowers Chief Executive Philip…
If you find a new consumer in a developed wine market, you are taking them from someone else, says Blank…
With the stars of Matariki to rise in June, Jeff Sinnott, a member of the Tuku Māori Winemakers Collective, looks at…