Displaying items by tag: china

A new era of growth is unfolding in New Zealand’s biggest market and we are in the box seat to cash in, according to China market expert Jane Li.

OPINION: When it comes to hedging between the world's two superpowers, the US and China, no one does it better than the New Zealand Government.

There's been generally positive reaction to China's announcement that it will seek membership of the Comprehensive and Progressive Agreement on Trans Pacific Partnership (CPTPP).

The Meat Industry Association (MIA) and Beef + Lamb NZ (B+LNZ) say they welcome China’s formal application to join the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP).

Natalie Potts is leaving New Zealand Winegrowers after eight years working across Asian markets. In this Winegrower Magazine Q&A, she gives some insights into how these markets have changed, and what's in store for New Zealand wine in China.

Zespri says it will continue to look at ways of controlling the illegal growing of its SunGold kiwifruit in China.

Fonterra is enjoying solid returns from its China business as the country pushes the benefits of dairy during the Covid pandemic.

OPINION: Your old mate reckons Fonterra and its dairy farmer shareholders may well be all cock-a-hoop about the prospects of a near $8 payout this year and one north of $8 next year.

OPINION: Appease the Chinese and protect your export trade, like dairy products, or infuriate them and face sanctions.

The country's red meat sector exports continued to hold up during February reaching $906.7 million, analysis from the Meat Industry Association (MIA) shows.