Editorial: New Treeland?
OPINION: Forestry is not all bad and planting pine trees on land that is prone to erosion or in soils which cannot support livestock farming makes sense.
The Hound reckons news that an Austrian billionaire has been granted consent to purchase an $8m Hill Country farm, is living proof that the NZ First’s billion tree policy is a disaster for farming in this country.
The Overseas Investment Office (OIO) has granted Wolfgang Leitner consent to buy the 800ha property located in Kotemaori, Wairoa and convert it to forestry.
The property known as Ponui Station currently has 714ha being grazed by sheep and beef stock. Leitner plans to plant a further 640ha of commercial forest, it currently has just 14ha of existing commercial forestry.
According to the real estate listing the farm is described as “clean, healthy country, sought after scale, and opportunity to extend farm capability.”
Meanwhile, this isn’t Leitner’s first farm purchase in NZ, having been granted consent to buy the $4.5m, 489ha Ngapuke Station in Gisborne last September.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.

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