Opportunities galore
Dairy Trainee of the Year Peter O'Connor is both honoured and surprised with his win.
WITH ELEVEN days still to go until entries close, the 2012 New Zealand Dairy Industry Awards have already attracted over 400 applicants.
National convenor Chris Keeping says 403 entries had been received by December 8, with about 70% of those entering one of the competitions for the first time.
“Feedback we have received over the years reinforces that all entrants gain from the process of entering and having their skills and business reviewed – this makes the effort and energy required to enter hugely worthwhile,” says Keeping.
There are three levels of the awards: New Zealand Sharemilker/Equity Farmer of the Year, New Zealand Farm Manager of the Year and New Zealand Dairy Trainee of the Year.
Keeping says entrants benefit from: increased self confidence; meeting and networking with other entrants, sponsors and industry representatives; developing a farm business plan and steps to achieve that plan; feedback from judges on areas of excellence and areas where they could improve their business; enhanced reputation; and of course, a substantial prize pool.
Nearly $140,000 in cash and prizes will be awarded to the national winners, while the 12 regional competitions offer prize pools up to $70,000.
The New Zealand Dairy Industry Awards are supported by national sponsors Westpac, DairyNZ, Ecolab, Federated Farmers, Fonterra, Honda Motorcycles NZ, LIC, Meridian Energy, Ravensdown and RD1, along with industry partner AgITO.
Entrants first enter one of the 12 regional competitions being held around the country. The three winners from each of those regional competitions will then progress to the national final, which will be held in Auckland in May next year.
More on www.dairyindustryawards.co.nz. Entries close December 20.
A huge reduction in ACC claims from on-farm accidents over the last five years is due to thousands of small, practical decisions being made in sheds, yards, paddocks and around kitchen tables across the country, says Safer Farms ambassador Lindy Nelson.
Wayne and Ange Moxham of Horowhenua have just been named as Fonterra's top organic performer for milksolids. As well as providing organic milk to Fonterra, the couple also sell Udderly Organic milk to more than 100 outlets in the region and are embarking on another exciting venture producing organic gelato. Reporter Peter Burke went along to see their farming operation.
Certainty and a clear understanding of the needs of rural communities is a critical outcome in the series of government reforms that are taking place at present.
Fonterra has reduced its forecast 2026/27 Farmgate Milk Price.
New Zealand dairy farmers are set to be the first in the world to receive access to a new digital physical milk pricing tool that enables them to fix the price for their physical milk.
State farmer Pāmu is opening its farm gates this summer in an effort to give the rural sector the opportunity to see how large-scale, multi-system farming is delivering productivity and profitability across New Zealand.

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