Let Farmers Decide What They Farm
OPINION: Well, the silly season is upon us and all us politicians are running around shaking babies and kissing hands, or maybe the other way around.
Avian flu getting into New Zealand's poultry industry is the biosecurity threat that is most worrying for Biosecurity Minister Andrew Hoggard.
While foot-and-mouth is currently flaring in Europe, Hoggard says that is a threat we've always been aware of, but he is now particularly worried about avian flu.
"We can put up protections at the border and all the rest of it to keep foot and mouth and these other things out," he told Rural News.
"But there's bugger-all we can do about migratory birds from Antarctica, flying up with this disease and infecting our local wild birds and then potentially the poultry industry."
Hoggard noted that Australasia is the only place in the world that doesn't yet have avian flu, but the disease has moved down through North America - where it is having a major impact on egg production, and is now into the dairy herd - through South America, then island-hopped to Antarctica. It is now moving around the Antarctic coast and has reached the Indian Ocean side.
"So, it's getting around to our side and then it can come up. We can't stop it coming."
As Biosecurity Minister, Hoggaed said his focus was on making sure the poultry industry is prepared for that eventuality.
Egg producers needed to take the threat seriously and get their farms prepared to "do their own little mini lockdowns" to make sure that wild birds can't get into their barns.
"They need to be able to secure from the outside. So, stop any ingress of any wild bird coming into contact with the chickens."
He said it would be a "massive" problem for free-range producers.
Other parts of the world still have free range producers but they work on the basis that they must shut the birds in when they get a warning that bird flu is in the wild population in the area.
Hoggard recently announced the successful testing of a portable laboratory for sampling and testing for avian flu in remote locations like Antarctica and the sub-Antarctic islands.
Biosecurity New Zealand tested the equipment during a voyage to Antarctica on the icebreaker MV Argus.
"This was an incredible opportunity to be able to locate, sample and test for HPAI in the field under extreme conditions," said Hoggard.
"The benefit of this is that samples don't need to be sent to a laboratory for testing, a process which can take weeks from remote locations like Antarctica. Instead, a confirmed result for HPAI H5N1 can be obtained within 48 hours of taking the sample."
Live Exports
Legislation to re-enable live animal exports could be before Parliament in a month or two.
Associate Agriculture Minister Andrew Hoggard says the legislation "among many other things" is now being drafted by the Parliamentary Counsel Office.
"So, once they're finished writing, then I can introduce it to the House."
Hoggard announced in November that the Government would reinstate the trade of breeding stock exports by sea, while ensuring the highest standards of animal welfare.
But the export of livestock for slaughter was stopped in 2007 and this would not change.
Farmer-owned fertiliser company, Ballance Agri Nutrients is welcoming National’s plan to negotiate security agreements with key supplier countries to protect New Zealand-bound products from export restrictions and greater supply chain certainty.
Carrfields has announced the appointment of Stu Hall to the newly created role of chief operating officer, Carrfields Ltd, reflecting the continued growth of their agribusinesses and the need to ensure the company has the leadership capacity and support in place as it pursues the emerging opportunities ahead.
New Zealand's role is not to compete with Indian growers, according to NZ Apples and Pears.
The potato industry is celebrating the success of two rising stars - James Blair, the 2026 Young Grower of the Year and runner-up and innovation award winner, Amber Davy.
Twenty-eight emerging leaders from across the horticulture sector spent two days last month learning valuable skills and connecting with industry experts.
There are five entrants in this year’s Young Horticulturist of the Year, competing in a series of technical, practical, business and leadership challenges.

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