Farmer fury
OPINION: The new Labour Government in the UK is facing the wrath of farmers. Last week thousands of farmers and their supporters converged in London protesting changes to inheritance tax for farmers announced in the Budget.
UK farmers are facing a new threat, this time from an opposition MP.
According to Labour's new spokeswoman for farming, meat and dairy eaters should be treated in the same way as smokers and targeted with ad campaigns urging them to become vegetarians,
Kerry McCarthy, who has admitted she is a "militant" vegan, was appointed shadow environment secretary in Jeremy Corbyn's front-bench team, alarming countryside campaigners who warned that her veganism and strong opposition to hunting and the badger cull would harm Britain's farming industry.
She said that although progress had been made to improve animal welfare, ultimately people needed to give up meat or dairy if they really wanted to protect animals.
DairyNZ Chair Tracy Brown has seen a lot of change since she first started out in the dairy sector, with around one-third of dairy farmers now women.
Castle Ridge Station has been named the Regional Supreme Winner at the Canterbury Ballance Farm Environment Awards.
The South Island Dairy Event has announced Jessica Findlay as the recipient of the BrightSIDE Scholarship Programme, recognising her commitment to furthering her education and future career in the New Zealand dairy industry.
New Zealand and Chile have signed a new arrangement designed to boost agricultural cooperation and drive sector success.
New DairyNZ research will help farmers mitigate the impacts of heat stress on herds in high-risk regions of the country.
Budou are being picked now in Bridge Pā, the most intense and exciting time of the year for the Greencollar team – and the harvest of the finest eating grapes is weeks earlier than expected.
OPINION: Expect the Indian free trade deal to feature strongly in the election campaign.
OPINION: One of the world's largest ice cream makers, Nestlé, is going cold on the viability of making the dessert.