Fonterra Expands China Foodservice Business with New Anchor Essence Cream
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
Another signal from Fonterra that next season’s milk payout will drop.
The co-op has announced a raft of measures to boost farmer cash flow in the new season, bringing forward milk payments from June.
Monthly payments will be made on the 15th of the month from June, compared to the 20th currently. Final settlement (wash up payment) will be no later than five working days after its annual results announcement.
Advance rate guideline from July will start at 65% of the mid-range for the payout forecast.
After enjoying $6-plus payouts for the past four years, Fonterra farmers are being told to brace for a drop in milk payout next season.
Zespri's sales of kiwifruit for the 2025 season have broken all past records.
Trainee orchard manager Luke St John has won the Central Otago 2026 Young Grower regional title.
James Blair, an agronomist for AS Wilcox, has won the 2026 Pukekohe Young Grower regional title.
Fifty-eight selected individuals, companies, and start-ups will exhibit their ideas and cutting-edge solutions at the 2026 Fieldays Innovation Awards, with Amazon Web Services (AWS), who joins the programme in 2026 as overall sponsor.
A rare piece of New Zealand adventure history will be on display at this year’s Fieldays, with a pair of socks worn by the late Sir Edmund Hillary to take pride of place at the Norsewear site this June.
This month's National Fieldays will again display a strong international flavour, with more exhibitors and overseas delegations in attendance.
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