Open Country opens butter plant
When American retail giant Cosco came to audit Open Country Dairy’s new butter plant at the Waharoa site and give the green light to supply their American stores, they allowed themselves a week for the exercise.
OPINION: The demise of Organic Dairy Hub is official.
The final liquidators report, issued last month, says every creditor has been paid in full. The report shows that $451,000 was paid for ordinary shares held by farmer shareholders. The company will be removed from the companies register.
ODH, touted as New Zealand's only 100% farmer-owned organic milk producer, was placed into voluntary liquidation one year ago. ODH collected milk daily from its farmer base, stretching from Northland to Wairarapa.
About 20% of that milk was turned into milk powders and nutritional products, processed at Waikato Innovation Park in Ruakura and generall exported to Australia and Asia, with some New Zealand customers as well.
It also produced Our's Truly brand liquid and UHT milk, cheese and milk powder using third party processors. The products were sold locally and exported.
State farmer Pāmu says a programme it's running to help skilled operators into farm ownership is paying dividends.
Central Otago farmer Bevan McKnight no longer worries about leaving a few Angus cattle behind while mustering on the 13,000ha station he leases.
Livestock Improvement Corporation (LIC) and the Ag Emissions Centre have completed the latest phase of a mult-year methane research project, providing important insight into the role genetics may play in reducing gross emissions.
A lavish signing ceremony in Delhi has cemented in place a deal that will have massive economic benefits for some of NZ's key primary exports - notably forestry, horticulture, sheepmeat and wool.
Fonterra has announced interim changes to the leadership of its Global Ingredients business.
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OPINION: The global crusade against fossil fuel is gaining momentum in some regions.