Boost for NZ, Nordic Jerseys genetic link
A new collaboration is underway to improve the genetic links between the New Zealand and Nordic Jersey cattle populations.
Outgoing LIC chairman Murray King says the time is right to pass the baton to the next generation.
King, who steps down from the role later this year, has chaired the farmer-owned genetics company for 11 years. He joined the board in 2009.
But King's connection with LIC goes beyond his board tenure. He served on the Shareholders Council and worked as a LIC AB technician before that.
"It's been a fantastic journey and a most enjoyable one," he told Dairy News.
"We are a genetics company, and every generation is better than the last one. So, if you believe in genetics I should get out of the way and let the next generation come through."
King says that LIC has been around for ove 100 years and done a lot for the dairy industry.
"I think we often forget how much we have achieved. Year by year we think we are not making progress but in the long term if you look at it, we are doing things now you wouldn't have thought possible many years ago," he says.
He points out that 20 years ago, LIC was inputting data manually, herd records were sent backwards and forwards after herd texts for input into Minda. These days, farmers have apps on their mobile phones.
"Farmers are working around the paddock and making decisions on the spot, looking at animals and entering dates - that stuff is quite revolutionary," he says.
Real advances have also been made with herd testing.
LIC collects about 11 million milk samples from farms every year and until now the samples have been manually tested. The tests, done four times a year on farms, help farmers judge the performance of each cow and also test the disease status of each animal.
LIC has been doing the work for the last 50 years. After many years of trying, LIC installed robots to do the task two years ago.
LIC collects approximately 11 million milk samples from farms every year. |
"Now robot automate the weighing and sampling process at our Hamilton and Christchurch laboratories," says King.
King pays tribute to LIC's workforce for their passion in serving farmers and the dairy industry.
"At the end of the day, it's a team effort. It's more than one person."
King has dairy farms in North Canterbury and Nelson and won't be sitting idle - there's work to be done on the farms. He is also a cornerstone shareholder in Appleby Farms Ice Cream and serves on the board of Waimea Community Dam Ltd, Waimea Irrigators and Cawthron Institutes.
Corrigan Sowman, a farmer director on the LIC board, has been appointed chair-designate and will succeed King at the conclusion of the annual meeting.
Chief executive David Chin said King's long-serving contribution will leave a lasting legacy at LIC and in the wider dairy sector.
Prime Minister Christopher Luxon says the relationship between New Zealand and the US will remain strong and enduring irrespective of changing administrations.
More than 200 people turned out on Thursday, November 21 to see what progress has been made on one of NZ's biggest and most comprehensive agriculture research programmes on regenerative agriculture.
The a2 Milk Company (a2MC) says securing more China label registrations and developing its own nutritional manufacturing capability are high on its agenda.
Stellar speakers, top-notch trade sites, innovation, technology and connections are all on offer at the 2025 East Coast Farming Expo being once again hosted in Wairoa in February.
As a guest of the Italian Trade Association, Rural News Group Machinery Editor Mark Daniel took the opportunity to make an early November dash to Bologna to the 46th EIMA exhibition.
The horticulture sector is a big winner from recent free trade deals sealed with the Gulf states, says Associate Agriculture Minister Nicola Grigg.
OPINION: Fonterra may have sold its dairy farms in China but the appetite for collaboration with the country remains strong.
OPINION: The Listener's latest piece on winter grazing among Southland dairy farmers leaves much to be desired.