Winston Peters calls Fonterra vote result 'utter madness'
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
ASB rural economist Nathan Penny says the bank sees an upside to last week’s milk price forecast from Fonterra.
“We’ll be watching NZ dairy production data closely over November and December for clues as to the direction of dairy prices over the remainder of 2019 and early 2020,” he said.
Overall auction prices have lifted by about 8% since the start of spring, with the price lift coinciding with softening NZ production growth.
Following these price moves, ASB already revised its milk price forecast higher by 50 cents to $7.50/kgMS two weeks ago.
“Looking ahead, we suspect that dairy auction prices may have further to climb,” he said.
“Recall that NZ October production was 1.5% down on October 2018 and, anecdotally, this production weakness has intensified over November.
“Meanwhile, EU and US production growth is also soft, with annual production only marginally above year-ago levels in both regions.”
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.
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