Ruminant Biotech aims to equip 100 million cows with Emitless methane-reducing tech
New Zealand's Ruminant Biotech says that while it has big goals, the scale of the problem it seeks to solve requires it.
Dairy farmers can now access a model to calculate their farm greenhouse gas emissions.
Alltech subsidiary Alltech E-CO2 has developed the Dairy EA model to help producers measure and lower the carbon footprint of their dairy operation.
The company says these accredited assessments capture a wealth of in-depth data on animal production, health, feed, fertiliser, water, energy, and resource use. Clear and concise information is delivered via reports for producers and industry, along with on-farm consultancy advice.
“Farmers are always striving to improve animal health, welfare and productivity,” said Nigel Meads, innovation sales manager for Alltech New Zealand.
“What makes the Alltech E-CO2 approach such an exciting concept is that it quantifies the gains in environmental performance that come along with these improvements and is focused on the animal, the environment and profitability.”
He Waka Eke Noa has developed resources to help industry bodies and farmers understand their agricultural greenhouse gas emissions. Knowing a farm’s nitrous oxide and methane numbers is the first step toward managing — and knowing how to reduce — on-farm emissions.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
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