Ahuwhenua Trophy 2025: Northland winners take top Māori sheep & beef awards
Northlanders scooped the pool at this year's prestigious Ahuwhenua Trophy Awards - winning both the main competition and the young Maori farmer award.
Entries to select the top Māori dairy farm for the prestigious Ahuwhenua Trophy competition are being invited from all Māori dairy farmers, trusts and other entities around the country.
The competition is held annually and rotates between dairy, sheep and beef and horticulture. In 2024, the competition is for dairy.
The competition was inaugurated in 1933 by the then Governor-General Lord Bledisloe and one of Māori’s greatest leaders, Sir Apirana Ngata. The objective then was, and still is, to foster the growth and development of Māori in livestock farming and horticulture.
The initial judging of entrants takes place early in the new year with the finalists announced at Parliament in late February. The finalists then stage field days during late March and early April. The winner of the competition will be announced at the awards dinner on Friday May 17 in Hamilton.
Ahuwhenua Trophy chair Nukuhia Hadfield says the competition is an excellent opportunity for Māori to showcase their dairy farming operations. She says not enough people in Aotearoa know about or understand the contribution that Māori make to the economy. She notes it’s said that Māori contribute more than 10% of the total earnings of the dairy industry.
Hadfield and her husband Bart are previous winners of the Ahuwhenua Trophy for sheep and beef. She says as farmers, being just entrants, let alone winners, was hugely beneficial to them.
“As part of the judging process, each farm is carefully evaluated by an experienced team of rural professionals and as part of the process they offer insightful comments that will benefit the owners. We certainly found this to be the case and others who have entered have said the same thing,” she says.
Hadfield says the organisers hope to see a significant number of entrants for the 2024 competition and she urges industry groups and rural professionals to encourage Māori farmers, trusts and incorporations to enter.
Jim van der Poel, DairyNZ chair, is keen to see what comes out of the 2024 competition. He says it’s an extremely important event on the agricultural calendar and that’s why DairyNZ supports and sponsors it. He says the Ahuwhenua Trophy competition recognises Māori agribusinesses who are doing some great things.
“If you think about some of the winners over the past few years and what they have done and are doing, and how proud they are of their achievements, it is positive. Every year more amazing stories emerge from the entrants in this competition,” he says.
Details on how to enter the competition, including judging criteria are on the Ahuwhenua Trophy website.
OPINION: Ministry for Primary Industries' situation outlook for primary industries report (SOPI) makes impressive reading.
Sheep and beef farmers Matt and Kristin Churchward say using artificial intelligence (AI) to spread fertiliser on their sprawling 630ha farm is a game changer for their business.
Commercial fruit and vegetable growers are being encouraged to cast their votes in the Horticulture New Zealand (HortNZ) board directors' election.
A unique discovery by a Palmerston North science company, Biolumic, looks set to revolutionise the value and potential of ryegrass and the secret is the application of ultraviolet (UV) light.
A New Zealand company is redefining the global collagen game by turning New Zealand sheepskin into a world-class health product.
With further extreme weather on the way, ANZ Bank is encouraging farmers and business owners impacted by the recent extreme weather and flooding to seek support if they need it.
OPINION: It's official, Fieldays 2025 clocked 110,000 visitors over the four days.
OPINION: The Federated Farmers rural advocacy hub at Fieldays has been touted as a great success.