Pāmu Silver Stabilizer Dairy Beef Genetics Open to Farmers
A major move is about to get underway to improve the quality and viability of dairy beef and cattle in NZ.
The nine apprentices, many of whom were in high school just last year, have begun settling into farm life over the past two weeks of onboarding at Aratiatia Farm in the Central North Island. Donning their high-vis uniforms and work-boots, the apprentices from diverse backgrounds and geographies, are adjusting to their new roles.
The first cohort of apprentices brings a wealth of enthusiasm and aspirations to the programme. From aspiring head shepherds to future farm owners, each apprentice is eager to learn, contribute, and grow.
The scheme offers apprentices a unique opportunity to gain hands-on experience in both dairy and livestock farming while working toward Level 3 and 4 Primary ITO qualifications. Apprentices will gain practical skills including animal husbandry, stock rotation, pasture management, and vehicle operation.
The first year offers a broad foundation before apprentices specialise in either dairy or livestock in their second year, with a guaranteed permanent role at Pāmu upon completion.
Carl Carmichael, farm manager at Aratiatia and a dedicated mentor to the apprentices, emphasises the importance of supporting young people in the agricultural sector.
"It's incredibly rewarding to guide young farmers as they find their feed in the industry. Watching them grow and develop into confident, skilled individuals is whatg it's all about," says Carmichael.
Supporting the apprentices is Gary Brady, Pāmu apprenticeship scheme manager, who brings decades of experience in agriculture, education, and mentoring.
"For me, it's about building confidence and self-belief in these young people. This programme isn't just about farming - it's about helping them develop as individuals," he explains.
"We're preparing these apprentices not just for a job but for a lifetime of farming excellence. It's about respecting the land, embracing innovation, and leaving a legacy for future generations."
Pāmu chief executive Mark Leslie says: "As the apprentices embark on their journey, we look forward to the long-term impact this programme will have on New Zealand's agricultural future. By investing in young talent, Pāmu is building a stronger, more resilient industry that prioritises innovation, sustainability, and community."
The apprenticeship scheme aligns with the commitment of Pāmu to sustainable progress, supported by the ASB Sustainable Progress Initiatives. This $1 million partnership funds innovative, industry-good projects, including methane reduction research, smart agri-data tools, and the Pāmu Apprenticeship Scheme.
Pāmu is the brand name for Landcorp Farming Limited, a state-owned enterprise with 112 farms across the country. Pāmu exists to enhance the future of agriculture for generations and is focused on running a profitable and efficient business where farming activities positively impact ecosystems and communities.
