2024/25 Dairy Statistics: NZ dairy farmers boost production with fewer cows
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.
The proposed Southern dairy hub has got the go-ahead from partners DairyNZ and AgResearch.
Southern Dairy Development Trust chair Matthew Richards says the trust this month updated the directors of DairyNZ and AgResearch on their fundraising, and sought their approval and financial backing.
Farmer pledges numbered 516, amounting to $1.3 million.
The target was $2 million in farmer pledges, but because a majority of southern dairy farmers pledged money a decision was made to proceed.
“DairyNZ and AgResearch were pleased with the number of farmers prepared to back the proposal, especially in a low milk payout time. Both boards wanted to see strong farmer commitment… and this was a key to going ahead. Both boards know how important the hub project is for our region. Their support means we can move to the next phase of the hub development.”
The next step will be to buy a suitable farm, Richards says. “We have been looking at some properties that could meet our needs.”
Then consents, design and planning will go ahead.
“It’s going to be a tight timeframe to be ready for milking cows in June next year, but our team is ready and focused.”
The pledging website will remain ‘live’ until the day the hub is completed, to receive any more pledges.
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.
The black and white coat of Holstein- Friesian cows is globally recognised as a symbol of dairy farming and a defining trait of domestic cattle. But until recently, scientists didn’t know which genes were responsible for the Holstein’s spots.
According to the New Zealand Dairy Statistics 2024/25 report, New Zealand dairy farmers are achieving more with fewer cows.
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