One of New Zealand’s largest greenfield dairy projects is set to officially open in early November.

John Dawson, CEO of NZWSI, reports that the South Island sale this week saw a strong market with steady support.

John Dawson, CEO of NZWSI, reports that the South Island sale this week saw a strong market with steady support.

The past year has tested many assumptions made about the world dairy market, most importantly that there was a once-bottomless market being driven by the urbanisation miracle occurring in China.

The NZ-China free trade deal has worked wonders for us. So why are the Aussies are still playing political football with their deal.

US beef and pork producers are bemoaning their lack of access to the huge Chinese market.

Dairy Australia chairman Geoff Akers says China is a growing and long term market for the Australian dairy industry.

A collaboration between New Zealand sheep researchers and Chinese red meat producers will benefit both countries’ farming systems, the academics claim.

A Chinese e-commerce giant has bought a A$20 million stake in a new unit trust launched by Australia’s largest dairy company.

Meat exporters are being urged to maintain a diversified portfolio of overseas trading partners.