Bob Campbell MW explains why he's impressed by the Huski Wine Cooler.

Dr Jacqueline Rowarth explains what farmers can look out for when figuring out if a product is snake oil.

A review of biosecurity controls at New Zealand borders recommends continuously adapting new technology.

DairyNZ says 2019 Fonterra Dairy Woman of the Year Trish Rankin’s award recognises the multiple roles she plays in the sector and community.

Taranaki farmer, teacher and staunch environmentalist Trish Rankin is the 2019 Fonterra Dairy Woman of the Year.

DairyNZ says farmers are committed to playing their part in reducing the sector’s biological emissions.

Organisations representing New Zealand’s largest food and beverage exporters are calling on Britain and the European Union to work with NZ and honour existing WTO tariff rate quotas.

The programme for Hort Connections 2019 has been released for the 3200 people expected at the ‘Growing our food future’ conference in Australia in late June.

Good Māori farms shouldn’t just be pigeon-holed as good Māori farms, they should just be recognised as top farms globally.

Beef + Lamb NZ is pleased the UK got an extension for Brexit, says Esther Guy-Meakin, BLNZ’s manager, international trade.