china
Ten years ago 80% of the carpets sold in New Zealand were wool; now it is only about 15% of carpet sales, says Cavalier chief executive officer Paul Alston.
Published in General News
Wealthy Chinese families’ appetite for fresh New Zealand milk is growing.
Published in General News
News that the Corbans were exiting Ngatarawa Wines may have taken the industry by surprise.
Published in Regional Updates
Westland Milk's new chief financial officer comes to the co-op with a track record in change management.
Published in General News
Cheese, butter and milk powder manufacturing has been picked in the top five of 200 New Zealand industries to perform well this year, according to global business intelligence company IBISWorld.
Published in General News
Fonterra's new $150 million cheese plant in Australia will help meet growing demand, says the co-op’s Australia managing director René Dedoncker.
Published in General News
Dairy prices have cumulatively eased only 3% after falling in four of the past five auctions, says BNZ senior economist Doug Steel.
Published in General News
A2 Milk's after-tax profit of $90.6 million is 198% ahead of last year on surging Chinese demand.
Published in General News
Meat company Silver Fern Farms is launching the first sea-freight container shipment of chilled beef as well as multiple air-freight orders of beef and lamb set for Chinese customers.
Published in General News
The term ‘value added’ is too often used as a vague generic, and farmers need to consider specific strategies for adding value, says Rabobank analyst Blake Holgate.
Published in General News
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