Simon Upton urges cross-party consensus on New Zealand environmental goals
Parliamentary Commissioner for the Environment Simon Upton is calling for cross-party consensus on the country's overarching environmental goals.
OPINION: This old mutt was interested to read a recent New York Times expose of the European Union’s agriculture subsidy programme.
The New York Times investigation of nine countries during much of 2019 uncovered a subsidy system that is deliberately opaque, grossly undermines the EU’s environmental goals and is warped by corruption and self-dealing.
Every year, the 28-country EU pays out $65 billion in farm subsidies intended to support farmers around Europe and keep rural communities alive. But across Hungary and much of central and eastern Europe the bulk of the cash goes to a connected and powerful few.
For example, the prime minister of the Czech Republic collected tens of millions of dollars in subsidies just last year.
And we think NZ will get a free trade deal with the EU. Ha ha!
Fonterra’s impending exit from the Australian dairy industry is a major event but the story doesn’t change too much for farmers.
Expect greater collaboration between Massey University’s school of Agriculture and Environment and Ireland’s leading agriculture university, the University College of Dublin (UCD), in the future.
A partnership between Torere Macadamias Ltd and the Riddet Institute aims to unlock value from macadamia nuts while growing the next generation of Māori agribusiness researchers.
A new partnership between Dairy Women’s Network (DWN) and NZAgbiz aims to make evidence-based calf rearing practices accessible to all farm teams.
Despite some trying circumstances recently, the cherry season looks set to emerge on top of things.
Changed logos on shirts otherwise it will be business as usual when Fonterra’s consumer and related businesses are expected to change hands next month.

OPINION: Here w go: the election date is set for November 7 and the politicians are out of the gate…
OPINION: ECan data was released a few days ago showing Canterbury farmers have made “giant strides on environmental performance”.