Ospri brings Bovine TB testing in-house
The move to bring bovine TB testing in-house at Ospri officially started this month, as a team of 37 skilled and experienced technicians begin work with the disease eradication agency.
OSPRI Chief Executive Michelle Edge will leave the organisation in mid-September.
Edge says that over the last three years, the company has achieved significant outcomes.
This includes a complete restructure and change management and business improvement programme.
She says OSPRI achieved significant developments in terms of its focus on its core programmes, TBfree and NAIT, the development of new initiatives and the confirmation of its Strategic Plan, despite the significant funding reduction.
Chairman Jeff Grant says Edge has made a big contribution to the reshaping of OSPRI since joining the company.
This included a restructuring of the TBfree program and dealing with $20 million reduction of funding for TBfree.
“This required downsizing the business to better fit the requirements of risk based testing and the eventual eradication of TB in New Zealand. Michelle has played a major role in also ensuring the NAIT Review was completed which will see changes implemented that give a more usable system for the Industry and confidence in providing the intended outcomes when it was first set up,” Grant says.
Phoebe Scherer, a technical manager from the Bay of Plenty, has won the 2025 Young Grower of the Year national title.
The Fencing Contractors Association of New Zealand (FCANZ) celebrated the best of the best at the 2025 Fencing Industry Awards, providing the opportunity to honour both rising talent and industry stalwarts.
Award-winning boutique cheese company, Cranky Goat Ltd has gone into voluntary liquidation.
As an independent review of the National Pest Management Plan for TB finds the goal of complete eradication by 2055 is still valide, feedback is being sought on how to finish the job.
Beef + Lamb New Zealand has launched an AI-powered digital assistant to help farmers using the B+LNZ Knowledge Hub to create tailored answers and resources for their farming businesses.
A tiny organism from the arid mountains of mainland Greece is facilitating a new way of growing healthier animals on farms across New Zealand.
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