Editorial: Don't take away farmers' tools
OPINION: Farmers are being put on notice by the Green Party.
OPINION: At a time when farmers are advocating for less government spending and no new taxes, the dairy sector is rightly concerned by ACT's new immigration policy.
The policy, unveiled by ACT leader David Seymour this month, has one disturbing feature - a $6/day infrastructure surcharge on temporary work visas on top of existing charges.
According to ACT, this ensures migrants contribute to NZ's infrastructure "from day one before they start paying taxes".
ACT hopes this will raise an additional $80 million.
While this money will be welcomed in urban centres like Auckland and Queenstown, where hospitals, roading and schools are facing the pinch of a growing population, it's hard to understand how this will help the rural sector.
Of course, immigrants do pay for infrastructure just like everyone else. If they fill up their care, they pay fuel excise. If they live in a house, they pay rates or water charges. Rural migrants are not adding to pressure on housing because the houses are available on farms or in rural towns.
Rural schools are closing as student numbers dwindle and additions to rolls would help.
NZ dairy farmers face stiff competition from Australia and Canada, where the dairy sector is also facing labour woes.
Dairy farmers want prime candidates to come here, but a $6 daily charge and an annual allocation/re-application process is a significant deterrent as workers weigh up whether to come here or somewhere else.
Dairy farm employers want certainty and permanent staff, with a firm residency pathway for workers with the skill and attitude to add value to the sector and New Zealand.
ACT's policy doesn't seem to be well thought out.
For a migrant on a three-year work visa, this will mean an extra $6,500 up front. And it's likely that farmers, as employers, will need to cough up the extra money to hire or retain the migrant worker.
Potatoes New Zealand has congratulated Peter Reynolds of TA Reynolds Ltd in Pukekohe on being awarded the Horticulture New Zealand Bledisloe Cup, recognising a lifetime of service and contribution to New Zealand horticulture.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?