B+LNZ Forecasts Lower Prices, But Still a Strong Season
Farmgate lamb prices are down by 8%, beef cattle by 4.5% and farm expenditure up by 4.2%.
Beef + Lamb NZ chair Kate Acland says that in these uncertain times, New Zealand needs to do everything it can to seize market access opportunities.
She says this is particularly in markets with great prospects in the future such as India.
"It has taken nearly 20 years to conclude this negotiation, and we would like to see it passed by the respective Parliaments.
"As with some of our other FTAs, it will be possible to negotiate improvements in the future.
"This year, India surpassed China as the most populous country in the world. It is projected to become the world's third-largest economy within five years, and its middle class is growing.
"In addition to unlocking a promising market that has been constrained due to the 30% tariff currently on New Zealand sheepmeat, an FTA will also deliver important additional options for our exporters, spread risk and provide greater stability."
B+LNZ has signed an open letter to parliamentarians from BusinessNZ calling for the signing of the FTA.
Meat Industry Association (MIA) chair Nathan Guy says that FTA brings New Zealand's red meat sector one step closer to unlocking new opportunities from a market with considerable long-term potential.
"And we are calling on the Government to sign the FTA now to keep building momentum.
"Globally our exporters are facing rising protectionism, uncertainty and volatility. Access to different markets is key to help us weather market dynamics as it provides the sector with options and create resilience supporting farm-gate returns and the national economy," says Guy.
Farmgate lamb prices are down by 8%, beef cattle by 4.5% and farm expenditure up by 4.2%.
Kiwifruit growers are watchful but remain optimistic as concerns around the potential effects of the El Niño weather pattern this season.
Almond hulls sourced from Australian orchards may have the potential to help New Zealand cows reduce emissions, boost milk yield and lower input costs.
Striking a balance between meeting the needs of industry to speed up approval time for products but on the other hand ensuring that risks are properly assessed.
Surprised, humbled and quite thrilled. That’s the reaction of James Allen, one of the founding partners and now chief executive of AgFirst, on being made a life member of the Institute of Rural Professionals.

OPINION: The same mainstream media muppets that brought you Jacindamania in 2017 have been flat out pimping for the Opportunities…
OPINION: Your old mate reckons the atrocious way farmers in the UK are treated by their lords and masters in…