The versatility of Holstein Friesians is being credited with allowing a young South Canterbury couple to produce zero bobby calves.

Ministry for Primary Industries chief science adviser, Dr John Roche on the indications New Zealand is winning the fight against Mycoplasma bovis.

Finnish dairy company Valio is on a mission to reduce milk’s carbon footprint to zero by 2035.

The man who coined the term ‘Gypsy Day’ is slightly miffed that a term he introduced to New Zealand’s farming lexicon is now being called derogatory, and is banned in some circles.

Fonterra is second to none when it comes to supplying safe and quality dairy products to Chinese consumers.

You can just about understand the NZ Outdoors Party’s stance on 1080. It’s not a scientific stance, but at least it aligns with the views of a constituency.

OPINION: It's a sad state of affairs when the President of Federated Farmers is forced to take a swipe at policy wonks in Wellington for their failure to understand one of the pillars of the NZ economy - agriculture.

It was a great day for Fonterra at this year’s virtual 2020 NZ Cheese Awards.

With the drought reaching a crisis level in Central Hawkes Bay with supplementary feed almost non-existent, farmers in the Wairarapa have answered the call for help.

Canterbury milk processor Synlait has reduced its 2019-20 forecast base milk price by 20c to $7.05/kgMS.

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