NZ Confirmed as World's Largest Single-Country Dairy Exporter in 2026 Report
A team effort that is paying dividends for the wider New Zealand economy.
OPINION: The Government's latest move to make freshwater farm plans more practical and affordable is welcome, and long overdue.
The changes are a positive start that will give farmers a lot of confidence for the future. The changes are largely in line with what the industry has been advocating for over the past six years.
The changes should cut the cost and complexity out of the system and reduce the number of farms required to have a plan and to take a risk-based approach to certification. The new plans should also manage environmental impacts, but without unnecessary red tape, and they won’t be required for small blocks.
Federated Farmers Colin Hurst says farm plans have huge potential to cut unnecessary red tape, compliance costs, and consenting requirements for farmers. He says a tailored farm planning system that takes a risk-based approach will provide strong environmental protections without the over-the-top bureaucracy we’ve seen in recent years.
“For a farmer, this has the potential to be a game changer, replacing the need for expensive and uncertain resource consents or constantly changing council rules,” he says.
It’s a feather in the Government’s cap, and Hurst says the Government are making all the right noises. However, farmers should still keep a close eye on the process and lobby groups should keep engaging with them to make sure the system works in practice.
On the Government side, Andrew Hoggard says officials are working with industry, sector groups, and councils to finalise improvements through updated regulations, while Agriculture Minister Todd McClay says the Government is recognising existing industry programmes that achieve equivalent environmental outcomes and that farmers shouldn’t have to complete multiple plans.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
A team effort that is paying dividends for the wider New Zealand economy.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?