Pasture renewal critical to maintaining healthy farms
Pasture renewal is the process of replacing older, less productive pastures with a completely new pasture.
The New Zealand seed company Agricom last week won a major national prize for its Ecotain environmental plantain.
This was the Primary Industries New Zealand, Innovation and Collaboration Award. The plant also won second place in the Primary Industries Science and Research Award contest.
The company’s sales and marketing manager, Mark Brown, applauded the recognition of the collaboration in developing Ecotain, a forage herb able to reduce nitrogen leaching on livestock farms by up to 89%.
Agricom says its discovered specific lines of plantain (a common roadside weed) which reduced nitrogen leaching from the urine patch of cattle.
After ten years of R&D, with funding from Callaghan Innovation, the company set up the Greener Pastures Project, joining its expertise to that of Massey and Lincoln universities and NZ Plant & Food Research to support the results scientifically.
“We acknowledge Plant & Food Research and Massey and Lincoln universities,” said Brown. “NZ has at least 6.5 million dairy cows, so managing nitrogen leaching and the flow-on effect on waterways is a big challenge.”
Ecotain enables farmers to reduce nitrogen leaching while maintaining productivity, he said. “It allows them to simply make a change to the composition of their pastures.”
To help farmers to prepare farm environmental plans, Agricom intends to get Ecotain recognised in the Overseer farm nutrient measuring tool.
The plant can be used in a pasture as a special purpose crop with clover, or in a grass/ clover/Ecotain mixed pasture system. It can also be oversown into existing pasture.
Including 20% to 30% Ecotain in a pasture can reduce nitrogen leaching by up to 74%, Agricom says. Pastures containing 42% Ecotain are said to have shown leaching reductions of 89%.
Signing up to a benchmarking tool is not about competition, but about improving collectively, says Ximena Puig and Alvaro Luzardo who are 50-50 sharemilkers at a 164-hectare (effective) dairy farm in Eketāhuna in the Lower North Island.
A leading British farming politician says he's impressed with the positive attitude of New Zealand farmers that he met during his recent trip here.
OPINION: With 10,500 dairy farms, New Zealand continues to punch above its weight around the world.
The Southern Dairy Hub (SDH), which runs a demonstration farm for South Island farmers, has a new general manager.
Esther Guy-Meakin has been announced as the new chief executive of the New Zealand Meat Board (NZMB).
According to a progress report on the Aotearoa Horticulture Action Plan (AHAP), New Zealand's horticulture sector is making real progress on the big issues facing growers.
OPINION: The Irish dairy sector is facing a new dilemma - maintaining year-round fresh milk supplies.
OPINION: Could beef cows play an increasingly important role in improving profitability and resilience on hill country farms?