Sub-soiling has proven benefits
Subsoiling offers improved drainage and creates healthier soil conditions with increased worm activity, ultimately resulting in higher yields.
The benefits of sub-soiling and soil aeration are well known, not least their ability to create vertical fissures that help water and nutrients penetrate to plants roots, so helping increase production.
And it can be remedial in pugged paddocks or gateways by removing standing water and bringing ground back into production more quickly.
The Aitchison Earthquaker, marketed by Power Farming, has a 2.44m wide double-bar high-tensile steel frame with cast clamping components that secure legs or tines to the frame.
Straight legs or parabolic tines are made from bis-alloy steels, with dimensions of 500 x 16mm thick, to allow operating depths of 300-400mm. The straight leg is useful for causing ‘shatter’ and minimising inversion of the soil profile, so it should suit farmers not wanting to bring clay sub-soils into the surface layer.
The curved parabolic tine option causes some inversion, but offers key benefits in draught reduction by making the units 30% easier to pull.
Legs or tines each carry a knock-on/off point and wing assembly to ensure penetration and sub-soil or pan shatter. Overload protection from stones or trash is by a 20mm transverse shear bolt, pre-stressed to ensure a clean break.
A range of two to seven legs can be mounted to the frame, the former ideal for ‘loosening’ tramlines, all easily adjusted to create the desired effect and typically needing 60 to 150hp for effective use.
In operation, depth control is by a full-width flat roller assembly fitted with a scraper that also levels and firms the surface after use.
For those operating in grasslands, optional 350mm diameter disc coulters cut a path through the sward to allow the tine a clean entry and work in with the rear roller to ensure a prompt return to grazing or harvesting.
Product manager for Power Farming, JP Chapman, says “the Earthquaker is a versatile tool for removing pans and improving vertical drainage, and it lends itself to soil loosening in cultivation work, perhaps ahead of discs, tines or power harrows in primary cultivation or remediation.”
Farmers in the Australian state of New South Wales will soon be able to use virtual fencing and herding technology to boost farm productivity.
Hawke's Bay teenage entrepreneur Hugo Moffett is helping the rural community access cheaper school uniforms, all without leaving their homes.
As part of preparing for a potential IPO in relation to the divestment process for its global Consumer business and integrated businesses Fonterra Oceania and Sri Lanka, Fonterra has named Anne Templeman-Jones as chair-elect of the Audit and Risk Committee for the Mainland Group board.
There's been a positive response to the Government's latest move to make freshwater farm plans more practical and affordable.
Massey University has begun trialling the use of superior beef genetics in its two dairy farms as part of Beef + Lamb New Zealand's dairy beef progeny test.
The annual Featherston Booktown Karukatea Festival – a fusion of books and storytelling - celebrates its 10th anniversary this year.
OPINION: Forests planted for carbon credits are permanently locking up NZ’s landscapes, and could land us with more carbon costs,…
OPINION: NZ farming is built on hard work, but also on innovation, a lot of which came about thanks to…