Winston Peters calls Fonterra vote result 'utter madness'
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
FONTERRA CHAIRMAN John Wilson visited Fonterra's new $126 million UHT milk processing site at Waitoa on the weekend.
The site is in its final stages of testing before commissioning Anchor UHT milk and cream products at the end of this month.
Wilson says he is impressed with how quickly it had taken the site to get to this stage with construction completed in 12 months.
"It was great to get the chance to visit and meet the team who have brought our Waitoa site to life. There is a real sense of pride from the team on the ground.
"It's exciting to think that 24,000 packs per hour will soon be being produced for customers in China and throughout Asia."
Fonterra's UHT milk processing site at Waitoa will allow the cooperative to process more than 100 million litres of milk per year by August when all five of its processing lines will be operating.
Acclaimed fruit grower Dean Astill never imagined he would have achieved so much in the years since being named the first Young Horticulturist of the Year, 20 years ago.
The Ashburton-based Carrfields Group continues to show commitment to future growth and in the agricultural sector with its latest investment, the recently acquired 'Spring Farm' adjacent to State Highway 1, Winslow, just south of Ashburton.
New Zealand First leader and Foreign Affairs Minister Winston Peters has blasted Fonterra farmers shareholders for approving the sale of iconic brands to a French company.
A major feature of the Ashburton A&P Show, to be held on October 31 and November 1, will be the annual trans-Tasman Sheep Dog Trial test match, with the best heading dogs from both sides of the Tasman going head-to-head in two teams of four.
Fewer bobby calves are heading to the works this season, as more dairy farmers recognise the value of rearing calves for beef.
The key to a dairy system that generates high profit with a low emissions intensity is using low footprint feed, says Fonterra program manager on-farm excellence, Louise Cook.
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