McRae Wins Southern South Island B+LNZ Director Vote
Matt McRae, a farmer from Mokoreta in Southland who runs a sheep, beef and dairy support business alongside a sheep stud, has been elected to the Beef +Lamb NZ Board as a farmer director.
Sheep and beef farmer confidence dropped to the lowest recorded level since August 2017, according to a survey by Beef + Lamb New Zealand (B+LNZ).
The survey by UMR Research found less than half (46%) of farmers were confident in the future of New Zealand’s sheep and beef industry compared to 58% in May 2020.
Meanwhile, the percentage of farmers who expressed low confidence in the industry was up compared to last quarter at 15% (up 6%).
Farmer confidence was down in all regions except for the Northern North Island where it remained steady at 47% (up 1%).
The southern South Island experienced the largest fall in confidence at 32% (down 27%), followed by the central South Island at 42% (down 19%), and eastern North Island at 50% (down 16%).
“Sheep and beef farmers are increasingly concerned at the speed and scale of government-led reforms,” says Andrew Morrison, chairman of B+LNZ.
“We are hearing that a key factor behind the fall in confidence is the government’s recent essential freshwater rules, but also concerns about the cumulative impact of law changes in the last couple of years such as the Zero Carbon Bill, and changes to the Emissions Trading Scheme that has led to a surge in the conversion of sheep and beef farms into carbon farms.”
Farmers are also worried about the potential impact of significant policies such as bio-diversity, which have been parked until early next year, he says.
Other things affecting confidence are the lingering impacts of drought across parts of the country and uncertainty in export markets as a result of COVID-19.
“Sheep and beef farmers recognise they have a role to play in improving their environmental performance, they have made significant gains in a range of areas in recent years and know there is more to do.
“But farmers are concerned the policy settings in areas such as freshwater and proposals on biodiversity are not workable or practical at a farm level, nor will they necessarily lead to better environmental outcomes.
“We want to work with the incoming government on improving the rules that have already being introduced and then focus on their implementation.”
UMR Research surveyed 660 farmers between 21st August-9th September 2020. The margin of error is ± 3.8%.
A safety push across New Zealand has revealed significant gaps in hazardous substances management, farm vehicles, tractors, quad bikes and side-by-sides.
New Zealand farmers have earned a global edge by consistently yet cautiously taking advantage of emerging agri-technology.
New season data from LIC shows a strong reproductive performance for the 2025-26 season, with a lift in key metrics compared to last season.
Xero, the global small business platform, today released its first ever small business productivity measurement backed by data from Xero Small Business Insights (XSBI).
Money invested to protect native bush, wetlands and other special habitats on farms is paying huge dividends.
A central Canterbury business which turns malting barley into a key ingredient in beer making has celebrated its 100% New Zealand-grown status with a special event.

OPINION: Central Hawke's Bay farmer Mark Warren recently told the Hawke's Bay Times it's time for a conversation about allowing…
OPINION: A nation that relies as heavily as NZ does on functional global shipping lanes will have to do its…