Ahuwhenua Trophy 2025: Northland winners take top Māori sheep & beef awards
Northlanders scooped the pool at this year's prestigious Ahuwhenua Trophy Awards - winning both the main competition and the young Maori farmer award.
Northland College will open its farm gates tomorrow to the public to show how the school is using the farm to prepare its students for careers in agriculture.
The farm held its first open day in May 2014, under the umbrella of a new Five Year Strategic Plan, and on the back of the collaboration between Northland College and Lincoln University. This year the farm and the school will share their progress to-date, the on-farm successes, and what the future holds.
Much has happened since the 2014 open day. Loretta Smyth, the then Farm Manager has become the school's Farm Tutor. She picked up the Webb Ross McNab Kilpatrick Leadership Award in the Farm Manager of the Year Merit Awards at the New Zealand Dairy Industry Awards for Northland. In addition, the Northland College students won the national award for their entry in the Lion Foundation Young Enterprise Scheme.
Northland College now has 50 senior students enrolled in agriculture classes in Year 11 to 13, up from 37 in 2014. There are also 19 students enrolled in Business Studies – enabling the school to run the class for the first time.
On-farm, despite the difficult season, it has been possible to both control costs and increase production.
Gates open at 10.00am.
Three New Zealand agritech companies are set to join forces to help unlock the full potential of technology.
As the sector heads into the traditional peak period for injuries and fatalities, farmers are being urged to "take a moment".
Federated Farmers says almost 2000 farmers have signed a petition launched this month to urge the Government to step in and provide certainty while the badly broken resource consent system is fixed.
Zespri’s counter-seasonal Zespri Global Supply (ZGS) programme is underway with approximately 33 million trays, or 118,800 tonnes, expected this year from orchards throughout France, Italy, Greece, Korea, and Japan.
Animal owners can help protect life-saving antibiotics from resistant bacteria by keeping their animals healthy, says the New Zealand Veterinary Association.
According to analysis by the Meat Industry Association (MIA), New Zealand red meat exports reached $827 million in October, a 27% increase on the same period last year.

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