Meat and Dairy Vital for Health and Hunger Solutions, Experts Say
The executive director of the Global Dairy Platform (GDP) Donald Moore says research being done at Massey University's Riddet Institute will help avert world hunger.
The head of Massey University's School of Agriculture and the Environment, Professor Paul Kenyon, says the outlook for the primary sector is positive with record numbers of students enrolling for Massey's range of undergraduate courses in the primary sector.
"We are 21% ahead of our target and we have the highest percentage increase in students across the university," he says.
Kenyon says at the same time there's been an increase in PhD and Master's students. He says in 2025 there were 130 students doing PhDs and a further 160 doing master's degrees; in the last month, a further 16 PhD students have enrolled.
"Things are really flying and we are having to employ more staff," he says.
Kenyon says they have been advertising for lecturers in environmental science, animal production and horticulture.
In addition, the university is running special training programmes for secondary school teachers who teach agriculture, horticulture and agribusiness. This is being done in partnershi with the Horticultural Agricultural Teachers Association.
This, he says, is in response to a huge uptake by students in secondary schools wanting to take agricultural-related subjects and there is a need to train more teachers to teach these subjects.
Massey University and UCD Strengthen Agricultural Research and Teaching Collaboration
Kenyon says there are now 200 secondary schools teaching agriculture and horticulture and a further 115 teaching agribusiness.
"Interestingly, within a two-hour radius of Palmerston North there are more students doing agriculture, horticulture and agribusiness than those doing science and physics," he says.
Kenyon says the result is there will be a large cohort of future leaders, in the agri sector or other professions, with good knowledge about the engine room of the NZ economy - the agri sector.
Some of New Zealand’s best-loved food brands have been quick to sign up for a new campaign which reinforces their home-grown status.
New research is helping farmers better understand and manage fertility, with clearer tools and measures to support more robust, productive herds.
Southland crop farmer Mark Dillon took out his fifth New Zealand conventional ploughing title at the NZ Ploughing Championships held over the weekend at Methven.
Ensure your insurance is fully comprehensive and up to date because as a rural contractor you don’t know what’s around the corner.
Waikato farmer Walt Cavendish has stepped down as the spokesman for a controversial farming lobby seeking greater protection for New Zealand farmers against inferior imports.
A verbal stoush has broken out between Federated Farmers and a new group that claims to be fighting against cheaper imports that undermine NZ farmers.

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