Fonterra Expands China Foodservice Business with New Anchor Essence Cream
Fonterra is strengthening its foodservice presence in China with the launch of a new cream for professional bakeries at Bakery China 2026 in Shanghai.
A Southland dairy farmer is questioning Nestle’s offer of a small milk price premium for farmers who meet quality, safety and sustainability targets set by Fonterra.
Jason Herrick says an additional payment of just 1-2c/kgMS doesn’t make financial sense for farmers.
“As far as the offer goes, most farmers would have to invest a significant amount just to get that premium,” Herrick told Rural News.
“So, therefore it doesn't make good financial sense to do so. If you are going to dangle a carrot, make sure it is something descent to encourage change or what is going to be the actual beneficial outcome: zero.”
Global food giant Nestle will provide Fonterra farmers who achieve one of the three levels of Fonterra’s The Co-operative Difference framework during the 2023/24 season. The Co-operative Difference framework sets out the farming and business practices that will help farmers to stay at the forefront, such as quality, safety, and sustainability. It has three levels: the start, the mid-point, and the summit. The framework also rewards farmers that meet certain criteria across five focus areas – environment, animals, people & community, milk, and co-op & prosperity.
The agreement between Fonterra and Nestle comes one year on from the unveiling of a partnership designed to help reduce on-farm emissions. Fonterra recently announced an ambition of being net zero by 2050, with 2030 targets including a 30% intensity reduction in on-farm emissions.
Some Fonterra farmers have questioned whether the extra work around sustainability will result in premium payment for their milk. After Fonterra’s announcement of the Nestle premium, some farmers took to social media expressing anger at the paltry offer from Nestle.
Herrick says he believes there will be a reason Nestle offered the small premium “but don't want to comment as it may sound like a conspiracy to some”.
“Nestle would do far better if it cleaned up its own back yard, instead of focusing on a country that is doing far better environmentally than its home base.”
Editor's note: Fonterra has clarified that a majority (83% 2022/23 and 72% 2021/22) of its farmers already achieve The Co-operative Difference payment at some level.
New Zealand’s food and fibre sector is on track to deliver record export earnings, with export revenue forecast to reach $64.3 billion in the year ending 30 June 2026.
New Zealand's kiwifruit industry has welcomed Government co-investment in a new five-year programme designed to help growers produce higher yields of premium fruit, with less water, fewer nutrients and reduced environmental impact.
DairyNZ's 20th annual survey results released last week shows that dairy remains New Zealand’s economic powerhouse.
Fieldays officially opened yesterday at Mystery Creek, with thousands of visitors headed through the gates to be among the first to experience the agricultural event.
ACC says that this week's Fieldays is a great chance for farmers to pause and reflect on their processes and ensure that their life is in balance.
Bank of New Zealand (BNZ)will expand its First Farm support with a new funding boost designed to help more farmers and growers take their next step into farm ownership.

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