Shelter a key necessity
Mature grazing livestock are generally very well-adapted to maintain a comfortable body temperature regardless of the weather.
A new dairy grazing site near Taupo will be focused on heifers, says the owner, Wairakei Pastoral Ltd.
Its 3500ha grazing site on Wairakei Estate will adopt best environmental practices, doing the 'right thing by the land', the firm says.
Kiwi Grazing operates three farms -- Tainui, Waimana and Tauhara – all new, on free-draining soils.
The preferred vet for the site is Tony Parsons, Taupo Vet Services, providing a "strong animal health focus". The company also has long standing relationships with other suppliers in the Taupo region.
It says it expects to record weight gains and animal health and will communicate these to its clients – including daily weight gains on each animal, Minda weights and regular reports.
Dairy heifer calf grazing is on offer December-April; dairy heifer yearlings are grazed after May.
A vet is calling for all animals to be vaccinated against a new strain of leptospirosis (lepto) discovered on New Zealand dairy farms in recent years.
Two major red meat sector projects are getting up to a combined $1.7 million in funding from the New Zealand Meat Board (NZMB).
Angus Barr and Tara Dwyer of The Wandle, Lone Star Farms in Strath Taieri have been named the Regional Supreme Winners at the Otago Ballance Farm Environment Awards in Dunedin.
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