Thursday, 15 November 2018 10:55

Nominations open for Dairy Woman of the Year

Written by 
Jules Benton, Dairy Women’s Network chief executive. Jules Benton, Dairy Women’s Network chief executive.

Nominations have opened for the 2019 Fonterra Dairy Woman of the Year.

Next year will be the eighth year of the award that celebrates women who have made outstanding contributions to the dairy industry.

Dairy Women’s Network chief executive Jules Benton says she is looking forward to 2019 as her first year of the awards.

“As the year of our 20th anniversary comes to a close [we’ve learned] that the role of dairy women has gone from being one of a silent force in the background to one where they are leaders, chief executives and board members in their own right.”

Benton says 2019’s recipient, who will be announced at the network’s conference in May in Christchurch, will be someone high-performing and recognised by her peers as a leader of influence in her community and beyond.

Human behaviour and leadership expert Loshni Manikam was named 2018’s Fonterra Dairy Woman of the Year in recognition of her dedication to growing leadership in farming communities and farmer welfare.

The award has been sponsored by Fonterra since its inception with recipients receiving a scholarship prize up to $20,000 to pay for a professional/business development programme.

Three finalists for the awards will be selected by a judging panel of representatives from Dairy Women’s Network, Fonterra, Global Women, Ballance Agri-Nutrients and a previous recipient.

Benton says anyone can nominate a network member for the award.

“You don’t have to be a member yourself to nominate someone.... Nominations through our website are encouraged from anyone – a neighbour, colleague, friend.”

Fonterra’s New Zealand industry affairs general manager Jo Finer says the cooperative is proud to support the awards and its celebration of high performers in the dairy industry.

“Each year we see outstanding women nominated, women who are passionate about the dairy industry, leaders across the sector and in their communities and networks, and who are contributing to the frameworks that will enable the next generation of farmers to succeed.”

Nominations close March 1, 2019 at dwn.co.nz/dwoty

More like this

Chilled milk partnership

Last month marked one year since the launch of an innovative collaboration known as the PAUS Programme (Pay- As-You-Save), which has made it easier for Fonterra farmers to access next generation milk chilling technology.

Featured

Temptation Valley makes a splash

Later this month, Ardgour Valley Orchards apricots will burst onto the world stage and domestic supermarket shelves under the Temptation Valley brand.

PETA wants web cams in shearing sheds

Animal rights protest group PETA is calling for Agriculture Minister Todd McClay to introduce legislation which would make it mandatory to have live-streaming web cameras in all New Zealand shearing shed.

'End red tape'

ACT MP and farmer Mark Cameron is calling on Parliament to thank farmers by reinstating provisions within the Resource Management Act that prevent regional councils from factoring climate change into their planning.

Mixed results on GDT

The first Global Dairy Trade (GDT) auction drew mixed results, with drop in powder prices and lift in butter and cheeses.

'Give hunters a say on conservation' - ACT

ACT Party conservation spokesperson Cameron Luxton is calling for legislation that would ensure hunters and fishers have representation on the Conservation Authority.

National

Farm Source turns 10!

Hundreds of Fonterra farmers visited their local Farm Source store on November 29 to help celebrate the rural service trader's…

Machinery & Products

A JAC for all trades

While the New Zealand ute market is dominated by three main players, “disruptors” are never too far away.

Pushing the boundaries

Can-Am is pushing the boundaries of performance with its Outlander line-up of all-terrain vehicles (ATVs) with the launch of the…

» Latest Print Issues Online

Milking It

Milking fish

OPINION: It could be cod on your cornflakes and sardines in your smoothie if food innovators in Indonesia have their…

Seaweed the hero?

OPINION: A new study, published recently in Proceedings of the National Academy of Sciences, adds to some existing evidence about…

» Connect with Dairy News

» eNewsletter

Subscribe to our weekly newsletter