Tuesday, 27 November 2018 12:41

Farm advisors helping improve water quality

Written by  Pam Tipa
Fonterra says sustainable dairy advisors are a core part of service provided to farmers. Fonterra says sustainable dairy advisors are a core part of service provided to farmers.

Fonterra's director of sustainability Carolyn Mortland says she is very heartened by the work farmers are putting into the environment.

“I think we will see it really turning around in future years,” she told Dairy News.

Fonterra recently put out a progress report on its six commitments to improve waterways -- one year on from launching the actions.

As part of onfarm action Fonterra now employs 24 sustainable dairy advisors (SDAs) nationwide and is due to have 28 by the end of 2018, on the way to a target of 30 (double last year).

“The SDAs are a core part of the service we provide for farmers. Having one-on-one support where someone can come out and have a look at your milking shed, effluent system and farm system and talk to the farmer specifically about what might work on their farm is hugely helpful.

She says it is a specialised ability to understand farming and also the environment. “So it takes a while to recruit and train these people. But we are building to 30; we have had huge recruitment this year.”

Livestock exclusion from waterways has reached 99.6%, a figure Mortland says they were close to at the beginning of the year. “We were at about 97% last year and this year has seen that final push. 

“Farmers have done a huge effort to fence their waterways and put in bridges or culverts, so now it is really finishing off those final few; or sometimes farmers have had fences washed away or erosion in which a fence has been lost. 

“So we are really talking about those really final things; we would say now we are complete.”

Tiaka is Fonterra’s support programme for environmental work with farmers; there is a big push is to get every farm to have its own farm environment plan (FEP).

“[The plan] will have a prioritised set of actions for the farmer and what they can do to improve environmental impact. It will cover management of effluent, maybe riparian planting, and maybe some steep marginal land the farmer doesn’t really use for production that they might want to plant. It will look at boggy wet areas of the farm at risk of run-off into waterways and how can they repair that or plant it out or change the way they graze their cows to improve the impact.

“It is a tailored plan designed to address water, biodiversity and some environmental issues in the catchment. 

“Farmers say they really like it because it gives them a prioritised set of actions that they can achieve over the next few years. Farmers, like everyone, can’t do everything at once and they need to prioritise what is most important and what is going to fit for them and their farm and the financial situation.

“We hear from farmers that having that list they have talked through with the SDA means they can just knock it off as they go along and that’s really powerful.”

Fonterra has used geospatial mapping to make a digital map of every farm, she says. 

“When the SDA goes out they can look at the farm on the iPad; they have the boundaries of the farm, they know where all the waterways are and where the dairy shed is and they can take a picture of what area they are wanting to work on -- before-and-after photos.

“So it is there online for the farmers and can also show pictures of what needs to be addressed and why.”

There is high demand for SDA services. Some regional councils are requiring FEPs or are requiring some information that the FEP provides.

More like this

No more coal-fired boilers

Canterbury-based Synlait Milk has reaffirmed its policy of building no more coal-fired boilers, with the official opening of the country’s first large-scale electrode boiler at its Dunsandel headquarters.

Fake milk bites processors

If you think only Fonterra is in financial dire straits... the US milk industry is reeling from the decline in dairy sales.

Think again

Have you given up milk in the name of sustainability? Think again.

Featured

Milestone for Ahuwhenua

Next month will see the first finalists competing for the prestigious Ahuwhenua Trophy in horticulture announced at Parliament.

 

New levy to hit farmers

The New Zealand Agricultural Aviation Association (NZAAA) is up in arms about a proposed new safety levy.

Safety mindset must change

WorkSafe NZ is calling on farmers and other rural businesses to treat health and safety as more than a compliance issue.

Milk price may go higher

Dry weather around New Zealand could restrict milk supply and squeeze global dairy prices higher, says Westpac’s senior economist Michael Gordon.

» The RNG Weather Report

» Latest Print Issues Online

Milking It

Why steal Stihl?

If someone turns up on your farm, selling Stihl 461 chainsaws, please shout out. That’s the message from NZ Young…

Cow talk

Cows do talk, researchers say.

» Connect with Dairy News