Climate-friendly cows closer
Dairy farmers are one step closer to breeding cow with lower methane emissions, offering an innovative way to reduce the nation's agricultural carbon footprint without compromising farm productivity.
Selecting the right genetics is no longer only for improving the economic output of a herd, says CRV Ambreed sales and marketing manager Jon Lee.
“Dairy farming requires genetics and data collection to enable farmers to understand their options to farm sustainably for profit, the environment and animal welfare,” said Lee.
CRV spends at least 20% of its revenue each year on genetics research -- “identifying teams of bull sires that can help reduce cows’ milk urea nitrogen (MUN), increase facial eczema tolerance, breed hornless calves and breed cows suited to once-a-day milking,” said Lee.
CRV says its research into MUN is recognised internationally, notably in an international journal of animal bioscience, Animal. Its article of the month for October is the work of CRV head geneticist Phil Beatson, entitled ‘Genetic variation in milk urea nitrogen concentration of dairy cattle and its implications for reducing urinary nitrogen excretion’.
Beatson has been invited to write a blog to summarise the key findings of his work, provide perspectives on the topic and respond to researchers’ questions worldwide.
CRV managing director Angus Haslett says such recognition shows international interest in CRV’s proposal that genetics to reduce MUN leads to reduced urinary nitrogen output from cows.
“Our LowN Sires are bred to lower MUN in their daughters which are expected to excrete less nitrogen in their urine, thereby reducing the amount of nitrogen leached from grazed cows.”
With the current situation in the European farm machinery market being described as difficult at best, it’s perhaps no surprise that the upcoming AgriSIMA 2026 agricultural machinery exhibition, scheduled for February 2026 at Paris-Nord Villepinte, has been cancelled.
The Meat Industry Association of New Zealand (MIA) has launched the first in-market activation of the refreshed Taste Pure Nature country-of-origin brand with an exclusive pop-up restaurant experience in Shanghai.
Jayna Wadsworth, daughter of the late New Zealand wicketkeeper Ken Wadsworth, has launched an auction of cricket memorabilia to raise funds for I Am Hope's youth mental health work.
As we move into the 2025/26 growing season, the Tractor and Machinery Association (TAMA) reports that the third quarter results for the year to date is showing that the stagnated tractor market of the last 18 months is showing signs of recovery.
DairyNZ chair Tracy Brown is urging dairy farmers to participate in the 2026 Levy vote, to be held early next year.
Beef + Lamb New Zealand (B+LNZ) is calling for nominations for director roles in the Eastern North Island and Southern South Island electoral districts.
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