European co-operative Arla Foods says it has delivered financial results and branded sales volumes at the top end of expectations, despite challenges posed by Covid-19.
Australia's second largest milk processor says the acquisition of a rival processor in a challenging year is paying dividends.
British and New Zealand trade negotiators are burning the midnight oil in a bid to get a free trade agreement between the two countries.
The growing Covid-19 outbreak in Australia has forced the postponement of Australian Dairy Conference scheduled for Hobart in February 2022.
What happens in the next few weeks will be critical for New Zealand to secure a free trade agreement (FTA) with the UK.
European dairy co-operative Arla Foods is building a state-of-the-art commercial dairy farm in Northern Nigeria and use it as a training base for 1,000 local dairy farmers.
With farmer confidence and consumer optimism high, much of Australia’s dairy industry has been riding on a wave of positivity over the past few months, according to Dairy Australia’s June 2021 Situation and Outlook report.
The global pandemic has boosted growth opportunities for grass-fed dairy products.
European dairy co-operative Arla says renewable electricity produced by its farmer owners could soon be used to operate in milk plants.
A top climate change policy advisor to the Irish government says Ireland and New Zealand should become close allies to combat the negative narrative against the dairy industry. Peter Burke reports.
The battle for milk in Australia has just got tougher for processors like Fonterra.
Global food prices rose at their fastest monthly rate in more than a decade in May, the Food and Agriculture Organization of the United Nations (FAO) has reported.
Agriculture and Trade Minister Damien O'Connor is off to Europe soon to try and breathe some life into free trade talks between NZ and the UK, and NZ and the European Union.
One of Europe's largest dairy co-operatives, Arla Foods claims that it's farmers are among the most climate efficient dairy in the world.
The Australian dairy industry has dropped an ambitious plan to form a single 'whole-of-industry' body.
Irish farmers are facing similar concerns to their NZ counterparts about how they can reduce the agriculture sector's greenhouse gas (GHG) contributions without severely restricting their future production and profitability.
For small organic dairy farms like Campbell Village in South Africa, finding the right level of automation is key.
Fonterra has launched its ‘carbonzero’ certified NZMP organic butter to the North American market, the first such ingredient product in its portfolio.
The NSW Government has announced that a moratorium on genetically modified (GM) food crops will be lifted in the state from 1 July 2021, ending an 18-year ban.
Plans for the United Kingdom to join the Comprehensive and Progressive Agreement for Trans-Pacific Partnership (CPTPP) have come with a warning from New Zealand dairy companies.
There is widespread praise from both the primary and business sectors for the signing last week of a revamped free trade deal with China.
Trade Ministers for New Zealand and China have signed an upgrade to the free trade agreement between the two countries.
New Zealand will be in the virtual spotlight for the next 12 months as it hosts the APEC (Asia Pacific Economic Cooperation) conference.
The director-general of the Food and Agriculture Organisation of the United Nations (FAO), Qu Dongyu, has pledged to intensify efforts toward addressing child labour in agriculture through a dedicated work programme.