
Energy costs in New Zealand are rising. Farmers find themselves with ever increasing gas and electricity prices. A group of final year electrical engineering students at the University of Canterbury, Fabian Scott, Kai Ferrier, Kate Dowling and Reuben Jones report on their investigation on-farm energy options on behalf of a farmer in the Waikato. The goal was to develop insights for farmers around renewable energy investment.
The design and construction of an effective dairy effluent system is a complex process.
Effluent can be a source of nutrient loss, contaminants entering waterways, and greenhouse gas emissions.
The team meeting at the Culverden Hotel was relaxed and open, despite being in the middle of calving when stress levels are at peak levels, especially in bitterly cold and wet conditions like today.
The conversion of productive farmland into trees has pretty much annihilated the wool industry.
Tagging thousands of new-born lambs at docking takes precision and tag technology that handles the volume at a good pace.
From nitrogen limits to ecosystem restoration –farmers and catchment groups are leading a new wave of environmental care, says DairyNZ.
The Environmental Protection Authority (EPA) has approved a rust fungus and a flower weevil to control Darwin’s barberry, a spiny invasive shrub.
Over the past few months, I’ve had the privilege of speaking with many farmers at events and one-on-one.
One of New Zealand's latest and largest agrivoltaics farm Te Herenga o Te Rā is delivering clean renewable energy while preserving the land's agricultural value for sheep grazing under the modules.
Good effluent management on a dairy farm combines a well-designed system with proper processes to ensure the right amount of effluent gets applied to pasture at the right time.
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