The calving season brings with it significant nutritional demands on the herd.
Treat your farm boundary like a border. This was one of the messages delivered to farmers at a recent Beef + Lamb New Zealand Protect Your Patch workshop in Lincoln.
Feeding infected milk is high risk for spreading diseases such as M. bovis.
To ensure optimal growth, health, and wellbeing of calves, feeding strategies should be considered carefully.
Another milestone has been reached in the fight against Mycoplasma bovis with the compensation assistance service being wound up after helping more than 1300 farmers.
The move to bring bovine TB testing in-house at Ospri officially started this month, as a team of 37 skilled and experienced technicians begin work with the disease eradication agency.
Ewe feed requirements lift markedly in the last month before lambing.
Success in calf rearing is often measured by minimising health issues and achieving target weaning weights.
As dairy farmers know all too well, the calving season brings with it significant nutritional demands on the herd.
We've come a long way in dairy farming over the past couple of decades. Genetics are better, sheds are more modern and we have more data at our fingertips than ever before.
At the heart of the SmaXtec system is the ability to monitor animal health, including early disease detection, alongside reproduction issues such as heat identification, optimal insemination windows, calving notifications-on average 15 hours before the eventalongside abortion detection and fertility issues.
Managing director of Woolover Ltd, David Brown, has put a lot of effort into verifying what seems intuitive, that keeping newborn stock's core temperature stable pays dividends by helping them realise their full genetic potential.
I wrote an article in the May 6th issue of Rural News about how when set-stocking ewes for lambing, they need spreading lightly - and topped up with cattle after the lambs have dropped.
Six industry organisations, including DairyNZ and the Dairy Companies Association (DCANZ) have signed an agreement with the Ministry for Primary Industries (MPI) to prepare the country for a potential foot and mouth outbreak.
Beef + Lamb New Zealand (B+LNZ) is a funding partner of DAGI (Drench and Grazing Integration), a new digital tool designed to help farmers manage parasites more efficiently and reduce reliance on drenches.
Beef + Lamb New Zealand (B+LNZ), in partnership with the Ministry for Primary Industries (MPI) and other sector organisations, has launched a national survey to understand better the impact of facial eczema (FE) on farmers.
It's common to look at reproductive challenges through the lens of the mating season. If cows aren’t cycling, if submission rates are low, or if too many come up empty, most farmers will dig into their mating programme to figure out what went wrong.
Around 97% of New Zealand pet owners value the care provided by their vet teams, but the broader contribution of animal health professionals to society often goes unseen, a new study has revealed.
A significant breakthrough in understanding facial eczema (FE) in livestock brings New Zealand closer to reducing the disease’s devastating impact on farmers, animals, and rural communities.
Dunedin-based Techion offers digital diagnostic solutions to complex disease and environmental problems.
As I write this article, we have just had our first frost in the Waikato, a change in weather signalling that winter is upon us.
Leaky teats and poor feeder fit are now a thing of the past for calf rearers - thanks to the Thriver range of calf teats from Skellerup.
ST Genetics breeding consultant Jean Macky believes that it is time for New Zealand farmers to look at Aussie Jerseys.
After helping many farmers detect lameness early using artificial intelligence (AI), Herd-i is rolling out its new body condition scoring (BCS) system.
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