Associate Finance Minister David Parker.

A law change that will require overseas investors prove their forestry conversions will benefit New Zealand passed its final reading in Parliament yesterday.

Minister of Agriculture, Damien O’Connor, addresses the audience.

Forming connections with future employers and celebrating academic achievement were on the menu for 160 students at Lincoln University’s inaugural Food and Fibre Awards and Networking Dinner earlier this week.

Julie Bradshaw says working with LIC over the last 20 years has paid off.

A strong focus on genetics and DNA has paid dividends for Fernside dairy farmer Julie Bradshaw with four of her cows being selected for the LIC breeding programme.

Fonterra has completed a revamp of its management team.

Fonterra has completed a revamp of its executive management team with the appointment of Emma Parsons in the new role of managing director strategy and optimisation.

Aged 64, Malcolm Bailey says farewell after a stellar career in the dairy industry but his knowledge, innovation and drive will not be lost to the wider primary sector.

Malcolm Bailey says one of the difficult things he's had to overcome in his tenure with DCANZ is getting traction in the media to point out all the initiatives and works that have been done by the industry in the face of public criticism.

Wine brands have a role to play in decarbonising the sector, says Rowan Dean, Vice President Growth and Marketing for Constellation Brands’ Asia Pacific and Canada regions.

Covid-19 has slowed some carbon emission initiatives at The Landing in Northland, but reforestation is continuing at pace, with more than 10,000 native trees planted in the past year alone.

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