A student research project has produced promising results for an indirect approach to reducing mealybug infestations in vineyards.

Dairy farmers are increasingly using technology to monitor and control their dairy effluent systems, says Precision Farming Ltd.

Gypsum can at least partially address many hydrological and chemical factors that influence the loss of phosphorus and other nutrients from farms to waterways, says a Canterbury company.

When you have a hard problem and no solutions you tend to ignore it: that's what New Zealand has been doing about greenhouse gas emissions, says Anders Crofoot, Federated Farmers spokesman on climate change.

Pending MPI milk cooling standards are intended to maintain current milk quality, improve milk quality and increase New Zealand’s reputation as a quality milk provider. 

Last month we discussed the importance of colostrum, the consequences of insufficient colostrum feeding and how to assess colostrum management on farm.

French dairy processor Danone is still feeling the after-effects of Fonterra’s false botulism scare in the Chinese market.

Either President Barack Obama gets legislation through US Congress for the Trans Pacific Partnership (TPP) to proceed or the trade agreement is all but finished, says NZ International Business Forum executive director Stephen Jacobi.

Polaris is adding more grunt to its range of farm vehicles. 

An Australian scheme to better look after the welfare of exported livestock is working as intended, a federal Government report says.