increase font size
The winning St Paul’s team with the their lip balm at this year’s Fieldays.
Once again, the sharp minds at St Paul’s Collegiate School in Hamilton were the 2023 Young Innovators of the Year Winners at this year’s Fieldays.
CAPRA Skin, conceived, designed and manufactured by students Lucy, Emma, Mackenzie and Lochie is a specially- formulated goat’s milk lip balm.
Early in the process, the group realised that the core ingredient offered many natural benefits, including vitamin A, fatty acids and moisturising agents.
These, alongside the other main ingredients of kawakawa oil and bee venom, all have cell regeneration qualities.
In developing the lip balm, the team recognised that many teenagers suffer from acne and use medication to clear up the problem. Unfortunately, a major side effect is drying out and cracking of the lips. The students looked at the current lip balm market but couldn’t find a lip balm that was specifically targeted towards teenagers with dry and cracked lips.
From a development perspective – and wanting to incorporate New Zealand ingredients – the group decided to use Kawakawa oil, which is a native to New Zealand. The ingredient is nongreasy, helps heal skin conditions and seals wounds. It also restores hydration, while reducing itching and redness.
On the marketing front, the students decided to call the product Capra Skin. The name originates from the Latin word for goat, which more recently is used as the acronym for the Greatest of All Time (GOAT) – which is the impression they want customers to feel, having used the product.
There are plans to expand the product offering beyond lip balm to an extensive range of skincare products. Follow the journey on Instagram at capra.skin and other social media outlets.
Having already hit the headlines for recycling broken 2.4 metre vineyard posts into 1.8 and 1.6 metre, half and quarter posts for agriculture, Repost recently hit the milestone of one million posts recycled, diverting the CCA treated posts from landfill.
New Zealand-based company Robotics Plus, a specialist in agricultural automation, has announced an agreement for it to be acquired by Yamaha Motor to form Yamaha Agriculture.
Among the regular exhibitors at last month’s South Island Agricultural Field Days, the one that arguably takes the most intensive preparation every time is the PGG Wrightson Seeds site.
Silage making is both a science and an art, but Claas says it offers onboard technology featured in its Claas Perfect Partners to help farmers make silage more efficiently and effectively.
Since Donald Trump’s import tariff announcement, the world has been on a wild economic ride.
New Zealand's TBfree programme has made great progress in reducing the impact of the disease on livestock herds, but there’s still a long way to go, according to Beef+Lamb NZ.
With much of the North Island experiencing drought this summer and climate change projected to bring drier and hotter conditions, securing New Zealand’s freshwater resilience is vital, according to state-owned GNS Science.
OPINION: Otago farmer and NZ First MP Mark Patterson is humble about the role that he’s played in mandating government agencies to use wool wherever possible in new and refurbished buildings.
For Wonky Box co-founder Angus Simms, the decision to open the service to those in rural areas is a personal one.
The golden age of orcharding in West Auckland was recently celebrated at the launch of a book which tells the story of its rise, then retreat in the face of industry change and urban expansion.
Everyone from experienced veterinarians and young professionals to the Wormwise programme and outstanding clinics have been recognised in this year’s New Zealand Veterinary Association (NZVA) awards. As part of a series looking at this year’s rural winners, Leo Argent talked with Ginny Dodunski, winner of the Veterinary Impact Award for raising the profile of the Wormwise programme.
OPINION: The appendage swinging contest between the US and China continues, with China hitting back with a new rate of…
OPINION: The irony of President Trump’s tariff obsession is that the worst damage may be done to his own people.
